- I-chicken fillet noma ibele - ama-Gramu ama-500
- Amafutha Omnqumo - ama-Gramu angu-50
- Uju - ama-Gramu angu-50
- Soy umsizi - 50 amagremu
- I-garlic - amazinyo angu-2-3
- Usawoti - - Ukunambitha
- Izinongo - - ukunambitha (hops-suneli, ama-provencal amakhambi)
Inkukhu ibe yizicucu ezincane. Yenza i-marinade: grate amafutha omnqumo uju, soy sauce kanye negalikhi, engeza usawoti nezinongo, uhlanganise kahle. Phakamisa inkukhu ngesitsha, gxuma ukuze ucezu ngalunye lumbozwe nge-marinade. Vala isitsha ngesembozo noma uqinise ifilimu yokudla. Hlanza efrijini - ungahlala ihora elilodwa kuphela, kodwa kungcono kunehora elilodwa. Sika anyanisi emasongweni amakhulu. Ukubopha izingcezu zenyama kwi-skewers, ukushintshanisa namasongo we-anyanisi, uwabeke emanzini amaningi. Okuphezulu ngezinsalela ze-marinade. Vula i-multivarker, sebenzisa i-"Baking" noma "Frying" imodi. Ngemuva kwemizuzu engaba ngu-40-50, thola i-shish kebab ye-inkukhu kusukela enhlobonhlobo bese uyikhonza etafuleni.
Izinkonzo: 3