Ikhekhe elimhlophe elimhlophe

Sishisa ihhavini kuya kuma-degrees Fahrenheit angu-350. Geza i- tray yokubhaka ngamafutha omquba Izithako:

• ushukela omhlophe obomvu - 1 indebe
• amafutha yemifino - 1/2 indebe
• I-egg - izingcezu ezimbili
• Vanillin - 2 amathisipuni
• ufulawa - izinkomishi ezingu-11/2
• ukupheka powder - 13/4 amathisipuni
• ubisi - 1/2 indebe

Imiyalo

Sishisa ihhavini kuya kuma-degrees Fahrenheit angu-350. Geza epanini ngamafutha yemifino bese ufaka ufulawa. Bhotela ibhotela noshukela esitsheni esiphakathi. Engxenyeni ehlutshiwe wengeze amaqanda, bese ufaka i-vanillin ekugcineni. Esikhathini esitsheni esisodwa, hlanganisa ufulawa kanye ne-baking powder futhi uthele noxube olutshiwe. Engeza ubisi kuze kube yilapho inhlama ithambile. Thela inhlama ibe ishidi lokupheka ngaphambi kokupheka. Bhaka imizuzu engama-30-40 kuhhavini elushisayo. Uma une ikhekhe, khona-ke udinga ukubhaka imizuzu engu-20-30. Ikhekhe ilungile uma libuyela emuva uma lithintekile.

Izinkonzo: 9