- I-pepper ye-Chili - izingcezu ezingu-3
- I-Garlic - Amazinyo amane
- Utamatisi unamathela - 150 milliliters
- Izinongo - - ukunambitha
- Usawoti - - Ukunambitha
Lezi yizithako zethu. Kuzo zivela ku-azhika ezibukhali :) Ngodakeni ugaxe i-garlic, isilili (ngaphambi kokuhlanzwa, ihlutshiwe kusuka kumbewu futhi ilayishwe kancane) ngosawoti nezinongo. Ngaphambi kokuhlukanisa ijusi emifinini. Hlanganisa ne-tomato unamathisele uphinde uhlanganise kahle. Sikuvumela ukuba iphuze imizuzu engu-30 futhi i-adjika ebukhali isilungile!
Izinkonzo: 3-4