- I-Champignons - izingcezu ezingu-15-20
- Ushizi - ama-Gramu angu-100
- Imayonnaise - Art 1,5-2. izinkezo
- Garlic - 1-2 Zubchikov
- Usawoti - I-1-2 Pinch
Namuhla akulula ukuthola ama-champignon nganoma yisiphi isikhathi sonyaka. Ezitolo zithengiswa unyaka wonke. Futhi upheke ngabo nale recipe - ngisho lula. Izivakashi zizojabula - zihlolwe ngokuphindaphindiwe ezihambelwaneni zabo;) Futhi uyokwaneliseka nakakhulu - ngoba isikhathi nomzamo awupheli. Yiqiniso, i-appetizer izoshabalala epulangwe ngokushesha kakhulu. Kodwa ngunkosikazi kungcono ukunconywa okungcono kakhulu: Indlela yokulungisa izigulane ku-microwave: 1. Amakhomikhali alo mdlalo kufanele akhethwe ngobukhulu obukhulu - kube lula ukwenza izinto. Siphuma imilenze emakhowe bese siwasika kahle. 2. Beka ibhotela phansi kwe-cookware ye-microwave. 3. Grate ushizi on grater medium. 4. Hlanza i-garlic bese uyivumela ngokusebenzisa i-press. 5. Hlanganisa ushizi ogayiwe, imilenze yamakhowe, i-garlic, usawoti kanye nemayonnaise. Ekhuthazayo. 6. Siqala ngale nhlanganisela ye-mushroom cap bese sibeka izitsha lapho sizopheka khona. 7. Pheka emagumbini ama-microwave ama-10-12 emandleni amakhulu. Yilokho konke - ama-mushroom ku-microwave alungile! Amakhowe anjalo kahle "shiya" futhi ashise, futhi abandayo :) Inhlanhla ekuphekeni!
Izinkonzo: 5-6