- Inkukhu - 300-400 amagremu (ifilimu)
- Ilayisi - ama-Gramu angu-200 (Ungasebenzisa irayisi emasakeni)
- Izaqathe - Izingcezu ezimbili (usayizi wesilinganiso)
- Usawoti, ukunambitha - amaphini amabili (ukunambitha)
Hlanganisa izinkukhu ezinkukhu ezincane. Faka epanini elitshisayo lokukhathala nebhotela. Fry phezu komlilo ophakathi kwemizuzu engu-10-15. Emanzini abilayo anelisiwe, gcwalisa irayisi yangaphambi kokuhlanza noma ama-sachets okwenziwe ngomumo welayisi. I-grate 2 izaqathe eziphakathi kwe-grater. Enkukhu, engeza usawoti kanye nezikhathi zokugaya ukudla ukunambitheka kuze kube yilapho usundu obomvu. Yengeza izaqathe ezigayiwe enkukhu bese uxuba. Beka umlilo kancane futhi gazinga imizuzu emi-5-10. Ilayisi elibilisiwe lengezela inkukhu nge izaqathe bese uxuba kahle. Vala bese uma imizuzu engu-5, bese uvala umlilo. Isitsha silungile. Ngaphambi kokukhonza, ungahlobisa i-pilaf eqoshiwe anyanisi eluhlaza. Bon appetit!
Izinkonzo: 3