Nansi i-burdock njenge-diuretic eqinile futhi ifika ekuhlanguleni. Ngicabanga ukuthi kuyiphutha elikhulu ukuthi ngaphambi kokwelashwa, ngesikhathi ukwelashwa nangemva kokungabiki izimali zokususwa kwe-toxin. Izinwele kanye namagciwane e-burdock zizogcwalisa ngempumelelo le mpa. Izakhiwo zokuphulukisa ze-burdock zisiza ukuhlanza nokuthuthukisa isimo somzimba wonke. Ukumiswa kwemithi yokwelashwa kungalungiswa ngesandla, ngezithako ezithile.
Ukuxoshwa.
I-25 g yezimpande ezomile kusihlwa uthele i-litre lamanzi abilayo afudumele (cishe ama-degree angu-60) futhi ubambelele ku-thermos noma epanini, ehlanganiswe ngendwangu, kuze kufike ekuseni (lokhu kungamahora angu-8-10). Ekuseni babilisa imizuzu engu-5-7. Emva kokupholisa, ukuhlunga nokuphuza phakathi nosuku lokuthola ama-5-6.
Ukuhlanzwa kwegazi.
Izimpande ziboshwe ngodaka futhi zishaywa ngesando. 1 tbsp. Spoon izimpande ngamanzi abandayo. Ngamahora angu-12. Phuza ekuseni nokushisa ekuseni nakusihlwa for 1 ingilazi for 2 amasonto. Uma ushevu igazi lihlanzwa nge ukumnika:
20 g wezimpande zomhlabathi uthele ama-200 ml amanzi afudumele abilisiwe, ugcize amahora angu-8-10. Phuza ngesikhathi sezinsuku ezingu-3-5 zokwamukelwa. Ukwakheka kwezinto eziphilayo ezicebile futhi ezihlukahlukene kakhulu, okubanzi ububanzi bendlela yokwelapha, izindawo ezisebenzayo ezithintekayo. Izitshalo ezinjalo zihlanganisa i-burdock.
Amaqabunga ayigugu kakhulu e-ascorbic acid (vithamini C). Zihlanganisa ama-tanins, ama-carbohydrate; i-mono- ne-disaccharides, i-raber, i-saponins, i-flavonoids, i-rutin, i-hyperoside. Ezimpandeni zitholakala i-polysaccharide inulin ewusizo kakhulu, amafutha amaningi aphezulu. Okuqukethwe kwamafutha abalulekile kufinyelela ku-0.17%.
Ukulungiswa okuvela ezimpandeni, amaqabunga nezimbali zinezindawo zokuphulukisa: anti-inflammatory, antimicrobial, spasmolytic (ukukhulula isikhuhlane semisipha), i-antisclerotic, i-hemostatic, (ukuvuselela, izicubu zokuphulukisa), i-laxative, i-hypoglycemic (ukunciphisa ushukela wegazi), ukulawula u-usawoti, ukulawula umzimba, ukuvuselela umzimba , deensitizing (antiallergic).
UKUSEBENZA OKUHLELA UKUHLELA KWAMARTHRITIS, UKUPHUMA KWEMALIMI
Lungisa i-decoction namafutha.
Thatha izingxenye ezingu-3 zezimpande eziqoshiwe ze-burdock nengxenye eyodwa yezimpande ze-elecampane, mix. 1 tbsp. Spoon ingxube uthele ama-0.5 amalitha amanzi abilayo bese upheka ama-7-10 amaminithi, i-pan ihlanganiswe ngendwangu futhi igcizelele ihora. Hlunga. Phuza u-100 ml ekuseni emva kwephupho, kusihlwa ngaphambi kokuphupha kanye ne-100 ml izikhathi ezintathu ngosuku ngemaminithi angu-30 ngaphambi kokudla ngaphakathi kwezinyanga ezintathu.
Ngemuva kwamaviki amabili, ubuhlungu obukhulu emalungwini buzovela, okuyinto ezinsukwini ezimbalwa ezizobuyela emaphandleni futhi ahlukane - lokhu kuyisibonakaliso sokubuyiselwa. Ngesikhathi esifanayo kunconywa ukuthatha ukudla uma kuthanda, esikhathini esivela ku-10 ekuseni kuya kumahora angu-18. Kusukela ngamahora angu-18 kuya ku-10 ekuseni ngosuku olulandelayo, ungadli ukudla. Kubuye kunconywe ukuba uhlale kanye ngesonto, futhi emva kwezinkathi ezine ukuchitha ukudla kwezinsuku ezintathu ngesiphuzo esiningi somhluzi obuthakathaka wezimpande ze-burdock:
1 tbsp. khipha izimpande ze-burdock ubilise ku-2-2.5 amalitha amanzi ngamaminithi angu-5-7, ufune ukupholisa phansi, uphuze amahora angu-12-14 ngama-sips ngosuku lwezinsuku ezintathu nezinsuku ezintathu zokuzila. Amafutha angenziwa ngxube yezimpande ze-burdock ne-elecampane (1: 1) noma kusuka emthonjeni owodwa oqoshiwe we-burdock.
I-1/3 izindebe zezimpande zithelela phezulu phezulu ngamafutha enyama ingulube encibilikisiwe, efakwa ebhodini loqweqwe lwawo koqweqwe lwawo, ubilise imizuzu engu-3-5 bese ubeka kuhhavini amahora amathathu isembozo sivaliwe. Ubuningi buhlungwa ngokushisa.