Ukuze uhlobise ithebula lonyaka omusha, udinga indlela yokudala, ngakho-ke, ukuze ujabulise futhi umangaze umndeni wakho, othandekayo wena ngokwakho kokuqala, ucabange ngesibindi, uqhekeze zonke izinkolelo. Lesi sihloko sinikeza amathiphu alula mayelana nendlela yokumane nokuhlobisa kahle iThebula Lonyaka Omusha ngaphandle kokuchitha isikhathi esiningi nomzamo.
I-cloth yethathu
Ukuze uthole imizwa yokugcoba endlini ungathenga ama-doublecloth single-colored tablecloths emibala ehlukahlukene. Amathrekhi etafuleni ombala omhlophe nombala ophuzi, obomvu nokubomvu, isiliva negolide kuyoba kufanelekile lapha. Enye yezindwangu zetafula ihlelwe phansi, eyesibili i-rhombus evela phezulu, ngakho-ke kuyadingeka ukuthi lowo ophansi abe mncane kakhulu.
Indwangu yendwangu ozoyenza ngezandla zakho izobukeka kahle. Ngalesi sizathu, thatha indwangu yamatafula ejwayelekile emhlophe, ubuhlalu, izibambo, izimbali, izibhamu, i-appliqués nesibonakaliso sonyaka ozayo. Indwangu yethebula kufanele ifakwe etafuleni njengoba izobekwa iholidi. Ezingxenyeni eziphazamisayo zendwangu yesetafula, izimbali ze-sew kanye nezicelo, noma uzihlanganise ngensimbi. Yenza izibhande ezibhebheni, phakathi nendawo othunga noma ubambe ubuhlalu besiliva, bese ugoqa iminsalo ekudleni kwendwangu. Gcoba indwangu yakho yokubheka ngamacici. Ama-Napkins we-shadow shades ane-soft, agqoke izitsha ezimhlophe zeqhwa ngesimo se-cone, azokulandela ngokuphelele le indwangu yetafula.
Usula
Isitsha esihlukile sihilela i-napkin ehlukile. Isibonelo, ama-napkins amathisipuni anomunwe (for ikhofi akhonze ngombala, kanye netiye - monochrome) anikezwa ikhofi noma itiye. Ngokuqondene nazo zonke ezinye amacala, ama-napkins kufanele abe nemiphetho yokusika.
Ngokungafani nezicubu, amaphuphu wephepha ayifakwe eceleni kwamapuleti, kodwa afakwa e-napkin. Sebenzisa i-napkin yamaphepha kanye kuphela, emva kwalokho kufanele ifakwe futhi ibekwe eduze nezinsimbi ezisetshenzisiwe. Ama-napkins ephephaphambili afaneleke kakhulu ukuthola ama-home reception, lapho kungadingeki ukuthi umuntu aqaphele njalo ukusetshenziswa kwezicubu zezicubu zezivakashi. Futhi ukuze uhlobise kahle ipuleti futhi unikeze isithombe sonyaka omusha, ungafaka "i-cracker" enemibala kuwo ngamunye wabo. Ukwenza, ukugoqa umkhosi wezindlovu ze-chocolate nge-cellophane ebonakalayo enemibala, ubophe it candy ezinhlangothini zombili nge-string bese uhlobisa ngezihlahla zikaKhisimusi noma izinkanyezi eziqoshwe ephepheni elinemibala.
Amakhandlela
Ayikho eminye imihlobiso yetafula lonyaka omusha izonikeza izimfihlakalo eziningi nemfihlakalo njengamakhandlela. Manje kukhona ukukhethwa okukhulu kwamakhandlela ahlukene okwanele nje ukuba uye esitolo bese uthenge abantu abathandekayo kakhulu. Kodwa-ke, kuyathakazelisa kakhulu ukwenza lokhu okulandelayo: ukuhlobisa okulula, okuthengwe esitolo, amakhandlela ngezinongo ezihlukahlukene - amaqabunga ama-laurel, izinti zezinamoni. Udinga nje ukuwanamathisela ekhandlela, eboshwe nge-tape. Ungakhohlwa ukuthatha izinsimbi ngaphambi kokukhanyisa ikhandlela. Ungasebenzisa futhi amaqabunga ezitshalo zezindlu ezikhuphuka njenge-ivy. Ukusebenzisa ukupenda kwepende, ukuwapenda ngombala wesiliva namkha igolide (amaqabunga angavezwa e-albhamu yephepha). Bese ubeka ikhandlela elimnyama namabhola kaKhisimusi endaweni evulekile. Ukuhlobisa i-loach vase phezulu nangaphezulu bese uvikelekile nge-tape yokunamathisela emaceleni amabili. Njengoba ikhandlela lisha, amabhola kufanele asuswe.
Izimbali
Okumangalisayo kakhulu etafuleni lomnyaka omusha weNtshonalanga kuzobukeka izingoma ezivela ku-paw of the spruce, izimbali nezithelo. Ukuze wenze isixha esinjalo, okuningi ngeke kudingeke: izithelo ezivamile, ezihlanjwe ngaphambilini futhi ezomisiwe, zizokwenza. Bafake esitokisini esihle futhi bafafaze kancane nge ushukela oluyimpuphu. Njengendlela enhle, ungathatha ama-apula nama-pears uphinde uwapende ngesiliva noma ngegolide ngosizo lokudweba okusekelwe ngokudla. Ngemuva kokuba izithelo zome, zifake ezitsheni ezilungiselelwe bese uzibeka etafuleni. Hlanganisa ngamagatsha amaningana e-coniferous bese uwabeka etafuleni nxazonke. Ukwakhiwa okunjalo kungahlotshaniswa nezimbali eziphilayo noma ezenziweyo, izihlahla ezincane zikaKhisimusi, izigaxa, amakhandlela. Vele uthembele emcabangweni wakho.
Izibuko
Ngosizo lwamapende eglasi, ungakwazi ukudweba amaphethini ebusika kunoma yiliphi ingilazi elula, ngaleyo ndlela ubanikeze ukubukeka kwemikhosi. Vumela ukuba bome ngokuphelele ngaphambi kokusetshenziswa.
I-Tableware
Ukuze usebenze itafula leNcibijane Lonyaka Omusha, izitsha zokugcoba nge-porcelain izitsha ngenqenqema ehlelwe eceleni emaphethelweni aphelele. Amapuleti angahlotshiswa nje ngamagatsha ephayini, futhi etafuleni ungafaka amabhola amaKhisimusi amahle. Ukusika, ungalungisa izikhwama ezincane, ezihlotshiswe ngendlela yomuthi kaKhisimusi.
Izipho
Ungakwazi ukuhlobisa itafula, futhi ujabulise ngokujabulisayo futhi ujabulele izivakashi zakho ngezipho ezingavamile ozibeka eduze kwepuleti ngayinye. Isibonelo, kungaba funny izikhumbuzo ezenziwe ngokwenziwe ezenziwe izaqathe, acorns noma ezinye izimfanelo, kuhle uma bafanisa uphawu lonyaka ozayo. Kubantwana, lo msebenzi uzoba mnandi kakhulu, ngakho ungawaxhuma kulesi simo. Ungakwazi futhi ukunamathisela into ngayinye eyenziwe ngezandla ekhadini lekhasi elincane elinesifiso esihle.
Ama-aromas
Ukuze udale ithempelini yonyaka weNew New, itafula elincane. Ukuze wenze lokhu, engeza izinti ezimbalwa ze-sinamoni ephukile, impande eqoshiwe ye-ginger, uhla lwe-peel olomile olomisiwe kanye nezinamba ezinamantongomane aqoshiwe. Ufafaze konke ngamaconsi ayishumi ama-clove noma amafutha e-orange. Kubalulekile ukulungiselela le ngxube kusengaphambili bese uyishiya izinsuku ezimbalwa, ngokuyiqinisa ngokuyihlanganisa esikhwameni seplastiki. Ngaphambi kokugubha, faka ingxube esitsheni sesaladi lesilazi noma i-vase ejulile ebonakalayo. Uma iphunga libonakala libukhali, bese ufaka i-vase emgodini noma efasiteleni. Lokhu, kuhlangene nephunga lezinaliti zamapayipi, kuzodala isimo sekhefu esiyingqayizivele.