- Ubisi - 1 i-Glass
- I-Sol - I-Pin Pin
- Amaqanda - izingcezu ezingu-3
- I-Cinnamon - 1/2 isipuni
- Nutmeg - 1/2 amathisipuni
- Ukususwa kwe-vanilla - isipuni 1
- I-Rom - 1 st. i-spoonful
- Ushukela obomvu - 1 I-Art. i-spoonful
- I-Baguette - Izinhlamvu ezingu-8
Lapha kulezi zithako, sizobe silungiselela amathanga ethu aseFrance. Hlanganisa ubisi namaqanda, ukushaywa kancane ngemfoloko. Engeza usawoti, nutmeg nesinamoni. Okokugcina, engeza i-vanilla yokukhipha kanye ne-rum. Sihlanganisa yonke into ngokugcwele, i-whisk elula. Ingxenye ngayinye ye-baguette idonswa okwesikhashana emkhathini olungiselelwe uketshezi. Ngempela imizuzwana embalwa - kungenjalo i-baguette izothola imvula, futhi awukwazi ukuyifisa. Fry tincetu ze-baguette epanini elomile elomile (uma lishisa kakhulu - engeza amafutha amancane) emgqeni wegolide ohlangothini olulodwa. Kwenziwe!
Izinkonzo: 3-4