Ama-donuts we-Ring

1. Lungiselela inhlama yama-donuts ethu: ukushisa 150 ml ubisi namanzi kuya ku-40 amagremu Izithako:

• ufulawa - 515 amagremu
• imvubelo eyomile - ama-Gramu ama-5
• amaqanda - izingcezu ezimbili
• usawoti - ama-Gramu ama-5
• I-Butter - ama-Gramu angu-65
• ushukela - ama-Gramu ayi-85
• Ubisi noma amanzi - Amamililitha angu-300

Imiyalo

1. Lungiselela inhlama yama-donuts ethu: ukushisa 150 ml ubisi namanzi kuya kuma-degree angama-40. Hlanganisa imvubelo eyomile ngemali encane kafulawa noshukela. Ubisi, engeza ingxube ngemvubelo. Lesi sitsha sigcwele ithawula futhi sibeke endaweni efudumele yokuvutshelwa. 2. Uma ingxube yethu inyuselwa izikhathi ezingu-2-3, sengeza ubisi bonke (noma amanzi) ushukela oqhekekile kuwo, usawoti, iqanda. Hlanganisa kahle bese ufaka lonke ufulawa. Hlanganisa inhlama ngokufaka ibhotela elicibilikile ekugcineni. 3. Sibeka inhlama yethu endaweni efudumele yokuvutshelwa, ukuyihlaba izikhathi ezingu-1-2 ngesikhathi sokuvutshelwa. Sithatha inhlama, sakha amabhola amancane, isidingo esincane sokuwafaka phansi. Ungabenza bacatshangelwe. Phakathi nebhola, unqume umgodi ngengilazi. 4. I-donuts ingafakwa othosiwe epanini elijulile noma epanini elitholayo. Sishisa amafutha emifino bese ubeka ama-donuts ethu ngokukodwa, uphenduke. Fry kuze kube nsundu yegolide. Ama-Donuts aphekwa ngokushesha kakhulu. 5. Ama-donuts aqedile agqoke ama-napkins ukuze abe namafutha weglasi. 6. Fafaza ushukela oluyimpuphu. Bon appetit!

Izinkonzo: 1