Ama-eggplants nge ushizi noTamatisi Ehlobo, izitsha zendabuko nezomnandi ezifana nezobho, i-pelmeni, ama-pie, izidlo zokudla inyama ziphela ngemuva, nemifino nezithelo kunoma yiluphi uhlobo lokuba amakhosi etafuleni. Njengoba sesithukuthele ngemikhiqizo emifino emvelo, sizama ukupheka ama-saladi, izitsha zangasese, ama-stews, ukudla okulula njalo ngangokunokwenzeka, nje kuphela. Lapho isikhathi sokuvuthwa kwe-utamatisi nesitshalo seqanda siza, ngaphezu kwamalungiselelo ahlukahlukene asebusika, zibuye zilungiselele izitsha okumnandi zetafula lezinsuku zonke noma lokudla. Omunye wabo uyisiphuzo seqanda sesitshalo seqanda noshizi. Uma uyayishisa, khona-ke ingakwazi ukushintsha kalula ukudla okudliwayo noma kwasemini. Ngendlela ebandayo, isiphuzo se-isitshalo seqanda siphelele ama-buffets, ama-picnics, amaqembu. Kulabo abathanda ukuguqulwa, iresiphi ingashintshwa kancane ngokugaya ushizi futhi ukuxubanise ne-pepper yomhlabathi negalikhi. Esikhathini sokuqala, isiphuzo se-isitshalo seqanda sanele ngokwanele ngisho nokusondeza izingane ngesikhathi sokuhamba, ukuya emvelweni noma ku-dacha, emgwaqweni noma ekudleni. Ngokuvamile, isihloko samasangweji ashisayo sisebenza kakhulu nganoma yisiphi isikhathi sonyaka, kodwa ehlobo kungcono ukukwenza ngokusebenzisa imifino nemifino.
Izithako:- Isitshalo seqanda 1 pc.
- Utamatisi 3 ama-pcs.
- Isinkwa se-0.5 piece.
- I-cheese kanzima 100 g
- Parsley fresh 0.5 bunch
- Amaqanda inkukhu 2 ama-pcs.
- Amafutha we-sunflower ahlanjulisiwe ama-3 tbsp. l.
- Pepper emhlabathini omnyama 1 pinch
- Isinkwa 2 sosawoti
- Isinyathelo 1 Ukwenza ukudla okulula, uthathe utamatisi, isitshalo seqanda, ushizi, imifino, amaqanda nesigamu sesinkwa.
- Isinyathelo 2 Sika isinkwa sibe yizicucu, bese ucindezela izinkomishi - isisekelo se-snack, saba izingcezu ezingu-10.
- Isinyathelo 3 Isitshalo seqanda sageza kahle futhi sibe yimibuthano emincane.
- Isinyathelo 4 Geza utamatisi bese uwasika kancane. Hlanganisa ushizi ube ngesimo esizungezile usebenzisa ingilazi.
- Isinyathelo 5 Imifino ihlanzwa kahle, idliwe futhi ifakwe kahle.
- Isinyathelo 6 Hamba amaqanda amabili ngemfoloko, wanezela 2/3 yemifino, ucezu kasawoti kanye nomsundu omnyama.
- Isinyathelo sesi-7 Ku-pan yokuthosa, ukushisa kwe-2 tbsp. l. amafutha yemifino. Gcoba tincetu zesinkwa emaqanda ngemifino futhi gazinga kuzo zombili izinhlangothi kuze kube yilapho ziqine.
- Isinyathelo 8 Khona-ke fry kancane isitshalo seqanda zombili izinhlangothi.
- Isinyathelo 9 Vala i-tray yokubhaka ngephepha lesikhumba bese ubeka izingcezu zesinkwa, futhi ushizi kuzo.
- Isinyathelo 10 Bese ubeka utamatisi, futhi phezulu isitshalo seqanda othosiwe.
- Isinyathelo 11 Bhaka kusengaphambili ku-200 C oven for 5-7 imizuzu. Khonza ngemifino.