Ama-Meatball e-sauce eluhlaza

Izingcezu zesinkwa esimhlophe ezigcwele ubisi. Faka kahle ukwenza isinkwa sibe lula. Ezingxenyeni : Imiyalo

Izingcezu zesinkwa esimhlophe ezigcwele ubisi. Faka kahle ukwenza isinkwa sibe lula. Esikhathini esinezinkwa ezibekiwe, engeza inyama ehlisiwe. Esikhathini esifanayo, faka lokhu okulandelayo: ilayisi elimhlophe (elungile, izinkomishi ezimbili), ugarlic oqoshiwe, uhhafu we-anyanisi (egayiwe ku-grater, oqoshiwe ku-blender noma oqoshiwe - njengoba uthanda), iqanda eliluhlaza, usawoti kanye nopelepele. Hlanganisa konke okuqukethwe kwesitsha kahle. Kusukela ebumnyameni obangelwayo sakha ama-meatballs amancane, siwafaka ezinqoleni zokudla. Ngakho-ke, siyakha futhi sidonsa zonke ezinye inyamazane - kufanele zonke zibe izingcezu ezingu-50-60. Esikhathini sokupaka, sifudumala amafutha amancane, sibeka ama-meatball ethu epanini lokuthosa. Fry imizuzu engama-3, kuze kube nokwakhiwa kwe-crust, ngakolunye uhlangothi. Bese uphenduka uphinde usheshe uze uqede ngakolunye uhlangothi. Eqinisweni, inyama yezilwane ngokwazo isilungile, futhi manje isele ukulungiselela isoso. Esikhathini se-brazier sishisa amafutha omnqumo, siphonsa uhhafu oqoshiwe we-anyanisi nama-carrot. Fry over heat medium kuze anyanisi ithambile. Lapho u-anyanisi elula, engeza ufulawa kwi-brazier futhi ngokushesha-mix mix. Ngokushesha emva kwalokhu, engeza ukhilimu omuncu ku-brazier, futhi uhlanganise ngokushesha. Masinyane emva kwalokhu, uthele i-brazier ingilazi yamakhemikhali amnyama, ingilazi yamanzi bese wengeza i-paprika. Letha kumathumba. Uma kupheka - engeza umhluzi omncane wenkukhu bese ubilisa kubuningi obufunayo. Eqinisweni, yilokho konke - sidlulisela izinyamazane nge-sauce eshisayo bese sikhonza etafuleni. Bon appetit! :)

Izinkonzo: 7-8