- ufulawa - izinkomishi eziyi-1 1/2
- ukupheka powder - 2 amathisipuni
- usawoti - 1/2 teaspoonfuls
- ushukela - 1 ithisipuni
- i-soda - 1/8 amathisipuni
- ama - izingcezu ezingu-4
- iqanda - ucezu olu-1
- ibhotela elicibilikile futhi elicolile - 6 Art. izinkezo
- ibhotela - 1 indebe
- ishizi lezimbuzi - 120 amagremu
1. Hlanganisa ihhavini ngama-degree angama-200. Nciphisa uhlobo lwe-muffin ngamakamelo angu-12 anesipuni esilalini noma ahlanganiswe ne-paper liners. Endishini enkulu, hlanganisa ufulawa, i-baking powder, usawoti, ushukela, i-soda kanye no-anyanisi oqoshiwe. Esigodini esincane, hlangana ndawonye iqanda, ibhotela ne-buttermilk encibilikile futhi ehlile. 2. Ukusebenzisa ummese ngenhlama, hlanganisa izithako ezomile ngembuzi yezinyosi uze uthola umthamo we-crumbly. Engeza ingxube ye-ukhilimu bese uxuba ne-spatula yerabhabhu kuze kube yilahle. Ngokwehlukana uhlukanise inhlama etholakala phakathi kwamakamelo efomu elilungiselelwe. 3. Bhaka amaminithi angu-18 kuya kwangu-22 kuze kube yilapho i-toothpick efakwe phakathi nendawo ngeke ihlanzeke. Vumela ama-muffins ukuba apholile kwifomu emizuzu emi-5, bese ususa esikhunjini. Khonza ama-muffins afudumele.
Izinkonzo: 12-13