- ushukela - 1/2 indebe
- i-orange, ikhasi - ucezu olu-1
- ufulawa - izinkomishi ezimbili
- ukupheka powder - 2 1/2 amathisipuni
- i-soda - 1/4 amathisipuni
- usawoti - 1 pinch
- usanda kufakwa ijusi le-orange - indebe 1
- ijusi elimnandi lemonti - 2 Art. izinkezo
- ukukhipha lemon - 1/4 isipuni
- ipakethe (200 g) ibhotela elicibilikile - ama Gramu angu-200
- amaqanda - izingcezu ezimbili (ezinkulu)
- currants omisiwe - 3/4 izinkomishi
1. Hlanganisa ihhavini ngokuma phakathi maphakathi no-190 degrees. Gcoba ibhotela nge-muffin shape ngamakamelo angu-12 noma uwafake ngamapayipi ephepha. Khipha ibhotela elicibilikile. Esikhathini esikhulu, gaya ushukela kanye ne-orange ukunweba kanye neminwe yakho kuze kube yilapho ushukela uba manzi futhi unomsindo. Esinye isitsha, hlanganisa ufulawa, i-powder baking, i-soda nosawoti. Esigodini esikhulu sokulinganisa, ingilazi noma esinye isitsha sokushaya i-orange nomusi kalamula, ukukhipha ilamula, ibhotela namaqanda. 2. Thela ingxube ye-citrus ezitsheni ezomile bese uhlangana ne-whisk noma i-spatula yerabha. Ungakhathazeki ngokuthi kunezimboni ezimbalwa ekuvivinyweni, into esemqoka akuyona ukuyixuba kakhulu. Gcoba inhlama nge-currant eyomile futhi usatshalalise ngendlela efanayo ifomu elilungiselelwe phakathi kwamakamelo. 3. Bhaka ama-muffin ngamaminithi angaba ngu-20 kuze kube yigolide, kuze kube yilapho ummese omncane ufakwe phakathi nendawo ngeke uphume uhlanzekile. Beka ifomu ku-rack bese uvumela ukupholisa imizuzu engu-5, bese ususa ama-muffin avela esikhunjini bese uvumela ukupholisa ngokuphelele.
Izinkonzo: 12