- ibhotela - 1 Ubuciko. i-spoonful
- u-anyanisi obomvu - ucezu olu-1
- i-sauerkraut - ama-Gramu angu-420
- ushukela - 1 ithisipuni
- imbewu ka-cumin - 1/2 amathisipuni
- Usawoti kanye nomsila womhlabathi - - Ukunambitha
- ama-sausages - ama-Gramu angu-360
- Amabhuloho ama-hamburgers - izingcezu ezine
- isinaphi - indebe ye-1/4
- ukhukhamba oqoshiwe - 1/2 indebe
Sishisa i-grill ukuya ekushiseni okuphakathi, gcoba kancane i-grill namafutha. Epanini elingaphakathi, ukushisa amafutha phezu komlilo ophakathi. Engeza anyanisi kanye gazinga, ugqugquzela, kuze kube lula, imizuzu 4 kuya kwemihlanu. Engeza i-sauerkraut, ushukela, i-cumin kanye namanzi angu-1/2 indebe, inkathi usawoti kanye nopelepele. Pheka phezu kokushisa okuphansi, kuze kube yilapho iklabishi ingazishisi, kusukela emaminithini amathathu kuya kwangu-5. Beka eceleni. Fry the sausages on the grilla, ngokuvamile ukuphenduka, kuya brown golden, kusuka imizuzu 10 kuya 12. Fry the buns nge-side cut, phansi 1 kuya 2 imizuzu. Khipha amafutha kancane kancane ngebhotela nesinaphi. Sika ama-sausage ngesigamu ngobude, gqoka ama-halves amabili amabili we-sausages namakhukhamba, faka konke okunye. Khonza nge-sauerkraut namazambane amazambane.
Izinkonzo: 4