- ama-hazelnuts - 1 indebe
- ushukela - 2/3 izinkomishi
- ufulawa - 1 indebe (plus 1 isipuni)
- usawoti - 1/4 amathisipuni
- ibhotela elingenalutho - 1/2 indebe
- iqanda elikhulu - ucezu olu-1
- i-vanilla ithole - 1 ithisipuni
- Ama-chip chips - Ukunambitha
1. Hlanza futhi ibhotela elipholile. Hlanganisa amantongomane, ushukela, ufulawa nosawoti ku-processor yokudla. Qaphela ukuba ungayinisi ingxube kuze kutholakale unamathisela. Dlulisa isisindo esitsheni bese ugubha ngebhotela neqanda. Ukumboza inhlama nge polyethylene bese ufake efrijini imizuzu engaba ngu-30. 2. Beka ishidi lokubhaka, elihlanganiswe ngesikhumba, emgodini ophakathi bese ushisa ihhavini kuma-degree angu-175. Ukusuka ku-test roll roll ezincane bese ubeka iphepha lokubhaka. Faka efrijini imizuzu engu-10. Cindezela ama-chip chips phakathi nendawo yekhukhi ngayinye. 3. Bhaka kuze kube igolide elimhlophe, kusukela emizuzwini engu-10 kuya ku-12. Qaphela ukuthi ungashisi amakhukhi. Faka i-rack bese uvumela ukupholisa. 4. Ngaphandle kwalokho, esikhundleni sekholethi, ungasebenzisa ukujula okugxilisayo. Ngemuva kokuthola amabhola kusuka efrijini, yenza i-groove phakathi nendawo ngayinye, usebenzisa isithupha sakho, inkinobho yomunwe noma ukuphela okuphelile kwekhasi lezinkuni. Gcwalisa kahle umuthi ngamunye nge 1/4 isipuni of jam. Gcina amakhukhi esitsheni esivaliwe ekamelweni lokushisa cishe izinsuku ezintathu.
Izinkonzo: 4-6