Amaskithole we-Chocolate ebusweni nasemzimbeni

I-chocolate yinye yezinhlobonhlobo zokudla okuthandayo hhayi nje kuphela isigamu esihle sabantu, kodwa futhi samadoda. Uyajabula. Ekwindla nasebusika, abantu bavame ukucindezeleka ukucindezeleka futhi umsizi omkhulu ekulwa nabo yi-chocolate. Ososayensi baye basungula ukuthi kukhuthaza ukukhiqizwa kwe-serotonin, ebizwa ngokuthi "i-hormone yenjabulo." Ngenxa yalokhu, isimo sengqondo sithuthukisa, futhi ukukhathala kuyanyamalala. Ngesikhathi socwaningo kwafunyanwa ukuthi i-chocolate iyakuthinta umzimba hhayi kuphela uma ingenwa, kodwa futhi ngokufaka inhlawulo yayo iphunga nokuyisebenzisa njengemaski.

Amaskishi okushokolethi ebusweni nasemzimbeni awaphansi kunezimonyo ezibizayo. Isikhumba sithola ukuqina ngenxa yokuthi i-caffeine yandisa ukujikeleza kwegazi futhi ikhuthaza ukunyamalala kwamagciwane. Izinkampani ezikhethekile ezithombeni zifaka ushokoledi kwimikhiqizo yazo. Isibonelo, i-cocoa igcina umswakama okudingekayo esikhumbeni. Ngenxa yethonya layo emangqamuzaneni wesisindo, imibimbi iyahlushwa. E-salon ubuhle sebenzisa ushokoledi ukugqoka, ukubhusa, ukwenza imaski. Icebile ezakhiweni eziwusizo: i-potassium, insimbi, i-calcium, ithusi kanye nabanye. Yiqiniso, kunama-kilojoule enothokolethi, kodwa uma kunesilinganiso esilinganiselwe, lesi sibalo ngeke siboniswe nganoma iyiphi indlela.

Ama-mask we-chocolate azosiza isikhathi eside sesikhumba sakho, ugcine ukuqina nokukhanya. Akudingekile ukuba uhambe futhi ukhokhe imali eningi kumakamelo ombukiso. Ungakwazi ukwenza izinqubo ekhaya. Ungakhohlwa ngemithetho elula: nge-tshokolethi kufanele ibe no-70% we-cocoa, akufanele ibe nemibala yokufakelwa. Ngaphambi kokusebenzisa imaski, kubalulekile ukuhlanza ngokuphelele isikhumba. Ngolunye uhlobo lesikhumba, kunezindlela zokupheka zokulungiselela imaski.

Amasks for chocolate nebuso nomzimba: zokupheka

1. Ngesikhumba esibucayi, isisindo esilandelayo kufanelekile: 1 isipuni soju oluxubene ne-spoonful ukhilimu omuncu, engeza 20 g we ushokoledi ocibilikile kanye no-1 tbsp. isipuni sobumba omhlophe. Ubumba olumhlophe nalo lunegalelo ekuvuselelweni kwamangqamuzana esikhumba, libhebhethekisa imibimbi. Faka isicelo semask ebusweni bakho bese ugeza ngamanzi ngemva kwemizuzu engu-20.
2. Uma unesikhumba esomile, thatha ushokolethi omhlophe. Hlanganisa 2 tbsp. ukhezo bese wengeza i-tbsp engu-1. i-spoonful yogurt. Konke lokhu kungcono kakhulu okushaywa umxube kuze kube yilapho kutholakala ubuningi obufanayo. Emva kokufaka isicelo ukuze ubhekane nazo, linda imizuzu engu-15 bese ugeza ngamanzi afudumele.
3. Uma kwenzeka uhlushwa isikhumba samafutha, bese uthatha amafutha omnqumo, engeza uhhafu wepunikidi ye-turmeric, isinamoni eningi kanye no-1 tbsp. isipuni se-cocoa. Faka kahle futhi usebenzise ebusweni nasemqaleni. Kungakapheli imizuzu engu-15, ukusikhipha umzimba bese ugeza ngamanzi. Amafutha omnqumo anondla kahle isikhumba, asondeza futhi akagodli.
4. Esikhathini lapho uhlangene khona isikhumba, khona-ke uzobe ufaneleke ngokuphelele kumask-scrub. Thatha ubisi olufudumele, engeza u-1 tbsp. i-spoonful yekhofi yomhlabathi kanye ne-1 tbsp. isipuni se-cocoa. Ngemuva kokuxuba, sebenzisa ubuso bese ugeza ngamanzi apholile emva kwemizuzu engu-10-15.
5. Enye iresiphi, uma unesikhumba esomile: mix 1 tbsp. i-spoonful of kakao enesisindo esifanayo ukhilimu omuncu. Faka isicelo se-mush esiphezulu ebusweni, mhlawumbe imanzi. Ngemva kwemizuzu engu-5 hlambulula ngamanzi afudumele.
6. Kuzo zonke izinhlobo zesikhumba, i-mask elungiselelwe ngokulandela iresiphi elandelayo ifanelekile: qhafaza ushokoledi, faka ubumba lwe-cosmetic, mhlawumbe uphuzi, ngoba igcwalisa isikhumba nge-oksijini futhi yenza kube lula. Kumxube ophumela, ungangeza ijusi lemon. Faka lokhu konke ebusweni nasezindaweni zokuqothula, ngemuva kwemizuzu engu-15 hlambulula ngamanzi.
7. I-mask ehambisana nhlobo zonke izinhlobo zesikhumba, kodwa oily: qhafaza 20-30 g ushokoledi, engeza u-1t spoon kafulawa namafutha omnqumo omningi. Ngemuva kwemizuzu engu-20 emva kokufaka isicelo, hlambulula ngamanzi afudumele.
8. Kunoma yiluphi uhlobo lesikhumba, i-mask elungiselelwe kusuka ku-2 tbsp. izinkezo ze ukhilimu omuncu, 1 tbsp. izinkezo zeju, 2 tbsp. izinkezo ze-cocoa kanye nokwengezwa kwe-oatmeal. I-porridge ekhulayo isetshenziswa ebusweni nangentanyeni, ukusikhipha, ukuhlanza ngemva kwemizuzu engu-15-20. Ngesicelo esivamile samaski enjalo ebusweni obunzima ukukhanya kwe-greasy.
9. Esikhathini esikhathele isikhumba, lo mask olandelayo, ozwakala kahle: thatha i-pulp izithelo (ingaba ikhava, okusajingijolo, kiwi noma ikhabe) futhi uhlanganise ne-1 tbsp. spoon of ushokoledi omnyama, ngaphambi kokuba ichithe. Faka isicelo ebusweni, ulinde amaminithi angu-10 bese ugeza ngamanzi afudumele.
10. Ngezinwele ezimele, ungasebenzisa imaski elandelayo: 2 tbsp. Amapuni webhotela le-cocoa ahlanganiswe ne-1 tsp spoon. Faka isicelo se-liquid esiholela ezimpandeni bese ugeza emva kwemizuzu engu-15 nge-shampoo.
11. Kunoma yiluphi uhlobo lwezinwele, le mask elandelayo izokwenza: 3 izinkezo ze-chocolate encibilikile mix 1 tbsp. i-spoonful of honey and yoghurt. I-chocolate iyona engcono ukuthatha omnyama, nekhwalithi ephezulu kakhulu ye-cocoa. Ingxube eholayo isetshenziswa ezinyaweni, ukumboze nge polyethylene bese ulinda ihora. Hlanza nge-shampoo. Le nqubo ivuselela izinwele, okwenza ibe shiny.

Ungakhohlwa ukuthi izinga lokushisa le-chocolate elicibilikile akufanele lidlule ama-40 degrees. Kulabo besifazane abajwayele ukucwilisa isikhumba, lezi maski zizohlinzeka nge-golden hue. Uma lokhu kungathandeki kuwe, khona-ke ungayisula ngepotton pad ehambele ukhilimu omuncu. Ngemuva kwezinqubo, izindawo eziboshiwe ziyabonakala, futhi ubuso abuphazamisi i-acne. Phatha umzimba wakho ngothando, futhi uzokuphendula okufanayo.