Amazambane anamakhowe Amazambane anhle kakhulu ngamakhowe amhlophe! Noma yikuphi izitsha lapho lezi zinto zitholakala khona zihlale zihlwabusayo futhi ziyanelisa, kungakhathaliseki ukuthi isobho, ama-saladi noma ama-stews. Kule fomu, amazambane nama-mushroom e-porcini, ngisho nangaphansi kwe-tomato-pepper sauce enomuthi ovuthiwe, kuvela okuthakazelisayo kakhulu, okunephunga elimnandi. Amakhowe amhlophe angathathwa esikhundleni samakhowe amakhulu (nakuba, angafani nawo amhlophe ngezimfanelo zawo), futhi ukupheka kuhhavini ye-microwave kungenziwa esikhundleni sokupheka kuhhavini!
Izithako:- Amakhowe, amhlophe 400 g
- Pepper emhlabathini omnyama 0.5 tsp.
- Usawoti 1.5 tsp.
- I-Paprika sweet ground 1 tsp.
- I-Coriander eyomile 0.3 tsp.
- I-sunflower yamafutha angenalutho 50 ml
- Pepper amnandi ama-2 ama-pcs.
- Utamatisi 4 ama-pcs.
- I-Garlic 1 i-clove
- Anyanisi 0.5 ama-pcs.
- Amazambane ama-4 ama-pcs.
- Amanzi abilisiwe 125 ml
- Isinyathelo 1 Ukulungiselela amazambane nama-mushroom we-porcini sizodinga imikhiqizo elandelayo: amahlombe (nginayo eyodwa, enkulu kakhulu), amazambane (nami nginamazambane amakhulu), anyanisi (ubukhulu obukhulu noma obukhulu obuphakathi), i-pepper ebomvu elimnandi, utamatisi , i-garlic, i-sunflower amafutha angenalutho, usawoti, pepper emhlabathini omnyama, i-coriander, i-paprika yomhlabathi powder, amanzi abilisiwe.
- Isinyathelo 2 Hlanza amazambane, uthathe amapuleti. Solim kanye pepper ukunambitha.
- Isinyathelo 3 Amakhowe amhlophe ahlanza, asula ithawula lamaphepha futhi abuye abe ngamacwecwe.
- Isinyathelo 4 Beka amazambane nama-mushroom endishini yokubhaka, ukushintsha amapuleti.
- Isinyathelo 5 Hlanza u-anyanisi nogalikhi, utamatisi wami, susa ama-peduncles, pepper futhi ukhululekile ezinhlameni nasezingxenyeni zangaphakathi. Sika imifino ibe yizicucu ezincane.
- Isinyathelo 6 Engeza imifino eqoshiwe esitsheni se-blender. Siphalaza nge-sunflower amafutha angenalutho.
- Isinyathelo sesi-7 Hamba ngejubane elikhulu uze ube bushelelezi. Engeza i-coriander, i-paprika kanye ne-pepper emhlabathini, shaya futhi.
- Isinyathelo 8 Dlulisa amazambane omshukela ophuze ngamakhowe, uyibeke phansi, phezu kwe-sauce uthele amanzi ngendlela efanele.
- Isinyathelo 9 Lungisa amazambane kuhhavini le-microwave kanje: emandleni ka-800 W ngaphansi kwesigqebhezana semaminithi angu-20 futhi ngaphandle kwesivivinye seminye imizuzu engu-20. Amazambane anjalo ngamakhowe angabhaka kuhhavini, bese kuthi ku-180 C ubhake imizuzu engaba ngu-20 ngaphansi kwe-foil nemaminithi angu-20 ngaphandle kwe-foil. Khonza amazambane nama-mushroom e-porcini ngaphansi kwe-sauce yemifino ngesimo esishisayo sekuseni.