- I-chicken fillet - 1 kilogram
- I-Carrot - izingcezu ezimbili
- Ibhulogi - ucezu olu-1
- Ikhukhamba eqoshiwe - izingcezu ezingu-4
- Amafutha omifino - ama Gramu angu-50
- Utamatisi unamathele - ama Gramu angu-20
- Amazambane - 1 kilogram
- Usawoti - 1 Ukunambitha
- Pepper - 1 Ukunambitha
Ngakho-ke, uma ufuna ukufunda ukupheka i-azu, sebenzisa lokhu iresiphi elula: 1. anyanisi, uhlanzekile, umgodi, uthathe amasongo amabili. 2. Izaqathi zihlanzwa, mina, nginqunywe emincintweni encane. Sivula imodi, i-"Baking" imodi, isikhathi siyimaminithi angu-30. Vumbela amafutha. Sithatha khona u-anyanisi kanye izaqathe, gazinga kahle. 3. Sinquma inyama ibe izingxenye ezincane, sibeke u-anyanisi kanye izaqathe, konke kuthosiwe. 4. Ukhukhamba uthathe izindandatho noma isigqoko, kuncike ekuthandeni kwakho. Sifakekela enyameni. 5. Fry inyama kanye nemifino, njalo ivuselela konke. Ngesikhathi inyama isilungiswa - sihlanza amazambane, siwageze siyinqume ama-cubes. Bese uyengezela inyama. 6. Emva kokuba amazambane ethosiwe, uthele 1 ingilazi yamanzi, engeza utamatisi unamathela, usawoti, pepper, izinongo. Bese ushintsha imodi kwi "Soup" ye-multivariate, isikhathi siyimaminithi angu-50. Vala isembozo. Ngemuva kwesignali, shiya isidlo enye imizuzu engu-10-15.
Izinkonzo: 6-8