Abanemali (Abathengi) Izimali zingamaqebelengwane amancane aseFrance, ngokuvamile ama-rectangular shape. Ngokuvamile, izimali zithathwa ngamabhisikidi, kodwa empeleni, kuzoba ngcono kakhulu ukuzibiza ngokuthi "i-teakake" - ama-muffin wetiyi, afana nama-biscuits amancane ngokubukeka, kodwa ukunambitheka kuhluke ngokuphelele, akukho okungaqhathaniswa, ukuze uzame. Njengoba sengibhale kakade, ifomu lokubhaka i-fencier liyi-rectangular, ngenxa yokuthi ama-muffin alungile afana ne-ingot yegolide. Le ndaba ithi ama-muffins ayethandwa esifundeni sezezimali saseParis, okuyinto abayigama layo. Ukuba uFrance ungakalizwa igama elithi "Finansier", noma uhumushe igama ngezwi - "Isikweletu". Mayelana nokupheka. Ngokuvamile, akuningi okumele ubhale, konke kulula futhi kulula, kuxubene nezithako ezomile, amaprotheni angeziwe angabanjwanga, bese ubhotela. Lapha ungathi: "Masihambe!". Kodwa ngizoqhubeka. Uma ungenayo imibhoshongo emigqumeni enesayizi ka-63 cm ezakhiweni zakho zasekhishini, ngendlela, ibhakwa ekushiseni kwama-220 imizuzu engu-25. Bese ufunda nge ... Ukubhaka ama-fissue nekhekhe (kuleso cala 2514 cm) ulandele lo mbuso wokushisa: fudumala i-ovini ukuya ku-220 bese ubhaka ikhekhe imizuzu engu-15 (kuyinto efiselekayo ukufaka i-lower and upper ten), bese unciphisa izinga lokushisa ukuya ku-160 uphinde ubheke amanye amaminithi angu-15. Ngakho-ke imali izobe ibhekwe kahle ngaphakathi futhi izothatha izinhlangothi zonke. Manje ngiyakwazi ukubhala ngokuzethemba - akeke sichithe isikhathi futhi sijabulise abathandekayo bethu ngamadlelo amnandi.
Izithako:- I-almond 100 g
- Ukhula, ukolweni 50 g
- I-powder powder engu-150 g
- I-Butter 100 g
- Amaqanda inkukhu 4 ama-pcs.
- Okusajingijolo 200 g
- Isinyathelo 1 Uzodinga: ama-almonds (ugaya), ufulawa, ushukela oluyimpuphu, ibhotela (ukucibilika), amaqanda (squirrels), ama-raspberries amasha.
- Isinyathelo 2 Hlanganisa ibhotela.
- Isinyathelo sesi-3 sama-almond ukuze ugaye ku-blender.
- Isinyathelo 4 Esikebheni, hlanganisa ufulawa, ama-alimondi, i-sugar powder. Hlanganisa.
- Isinyathelo 5 Hlukanisa amaprotheni avela ezikhukhuleni. Engeza amaprotheni engxenyeni eyomile yenhlama. Faka kahle.
- Isinyathelo 6 Engeza ibhotela elicibilikile enhlama bese uxuba kuze kube lula.
- Isinyathelo 7 Thela inhlama ibe yisitsha sokubhaka esinezikhumba bese usakaza ngokulinganayo.
- Isinyathelo 8 Phezu kwenhlama, beka ama-raspberries. Bhaka ngamaminithi angu-220 kuya kwangu-15, kanye neminye imizuzu engu-15 ngo-160 (funda incazelo).
- Isinyathelo 9 Qedela imali yakho efomini. Vumela ukupholisa kancane bese ufafaza ushukela oluyimpuphu.