I-anyanisi eqoshiwe ne-Parmesan ushizi

Bhalisa anyanisi ehhavini Le recipe yindalo yezandla zompheki nomculi odumile uJames Oliver. "Ukupheka okuphukile," njengoba kubizwa ngokuthi, akuyona into ehambisana nayo yokubukisa, nje umnikazi wemikhiqizo yakhe nemikhiqizo elula angakwazi ukupheka into engakholeki ngokuphelele. Akenzi ukunyakaza okungadingekile ekhishini futhi ukhetha ukupheka ukudla okumnandi ngesikhathi esifushane kakhulu. UJames Oliver uyadumisa kakhulu futhi uzama ukuchitha kancane izithako, esikhundleni sakhe ngezinto ezingabizi kakhulu. Manje uneminyaka engaphezu kwezingu-30 futhi ku-akhawunti yakhe inani elikhulu lokupheka nezinkomba ze-TV, zombili iminyaka yobudala obunesizotha. UJames Oliver uhamba emhlabeni futhi uqoqa okuhlangenwe nakho kwabapheki bamazwe angaphandle ukuze angathuthukisi nje izitsha zabo esikhathini esizayo, kodwa futhi adala abanye abaningi. Ngakho, lo mpheke ukhombisa ukulungiselela iresiphi elula futhi enhle ngaphandle kwezindleko zokwaziswa zesikhashana noma ezikhethekile. Ngenjabulo!

Bhalisa anyanisi ehhavini Le recipe yindalo yezandla zompheki nomculi odumile uJames Oliver. "Ukupheka okuphukile," njengoba kubizwa ngokuthi, akuyona into ehambisana nayo yokubukisa, nje umnikazi wemikhiqizo yakhe nemikhiqizo elula angakwazi ukupheka into engakholeki ngokuphelele. Akenzi ukunyakaza okungadingekile ekhishini futhi ukhetha ukupheka ukudla okumnandi ngesikhathi esifushane kakhulu. UJames Oliver uyadumisa kakhulu futhi uzama ukuchitha kancane izithako, esikhundleni sakhe ngezinto ezingabizi kakhulu. Manje uneminyaka engaphezu kwezingu-30 futhi ku-akhawunti yakhe inani elikhulu lokupheka nezinkomba ze-TV, zombili iminyaka yobudala obunesizotha. UJames Oliver uhamba emhlabeni futhi uqoqa okuhlangenwe nakho kwabapheki bamazwe angaphandle ukuze angathuthukisi nje izitsha zabo esikhathini esizayo, kodwa futhi adala abanye abaningi. Ngakho, lo mpheke ukhombisa ukulungiselela iresiphi elula futhi enhle ngaphandle kwezindleko zokwaziswa zesikhashana noma ezikhethekile. Ngenjabulo!

Izithako: Imiyalo