I-Risotto ngemikhiqizo ebhemayo

Risotto ebhemayo Risotto ngemikhiqizo ebhemayo yisidlo esingavamile, esivamile ezindaweni zasezintabeni zase-Italy, noma kunalokho kumaDolomites. Ngokomlando, le ndawo idume ngokubhebhetheka kwayo ne-pancetta. Ibhekoni elibhemayo noma ama-shank yengulube nawo aphelele ukwenza le risotto enhle. E-Italy, ushizi lwe-Scamorz usetshenziselwa ukwenza le risotto. Kodwa i-Russian yokubhema i-cheese ayikho ngaphansi kwezinga eliphansi, futhi, uma liqhakazile, linika ukukhishwa okunamnandi kwelayisi. Ngokungangabazeki lokhu kukhishwa i-risotto kuyoshiya ngemuva kokumnandi kwe-fireplace kanye nokuzizwa kwentaba yasebusika.

Risotto ebhemayo Risotto ngemikhiqizo ebhemayo yisidlo esingavamile, esivamile ezindaweni zasezintabeni zase-Italy, noma kunalokho kumaDolomites. Ngokomlando, le ndawo idume ngokubhebhetheka kwayo ne-pancetta. Ibhekoni elibhemayo noma ama-shank yengulube nawo aphelele ukwenza le risotto enhle. E-Italy, ushizi lwe-Scamorz usetshenziselwa ukwenza le risotto. Kodwa i-Russian yokubhema i-cheese ayikho ngaphansi kwezinga eliphansi, futhi, uma liqhakazile, linika ukukhishwa okunamnandi kwelayisi. Ngokungangabazeki lokhu kukhishwa i-risotto kuyoshiya ngemuva kokumnandi kwe-fireplace kanye nokuzizwa kwentaba yasebusika.

Izithako: Imiyalo