- ufulawa - 2 izinkomishi
- ukupheka powder - 2 amathisipuni
- i-soda - ithisipuni eli-1
- usawoti - 1/2 teaspoonfuls
- isinamoni emhlabathini - 1 ithisipuni
- umhlabathi we-nutmeg - 1/2 amathisipuni
- ikhasi elimnandi - 1/2 amathisipuni
- amaqanda - izingcezu ezine
- ushukela omhlophe - izinkomishi ezimbili
- i-vanilla ithole - 2 amathisipuni
- izaqathe ezivuthiwe - 2 izinkomishi
- amafutha yemifino - 11/4 i-Glass
- ibhange lephayinaphu elichotshoziwe - ucezu olulodwa
- amakhekhe amakhukhunathi ashubile - indebe ye-1/2
- walnuts ochotshoziwe - 1 ingilazi
- omisiwe - 1 ingilazi
Hlangisa ihhavini ukuya kuma-degree degrees Fahrenheit angu-175 (175 degrees C). Gcoba isidlo sokubhaka nge-spray yokudla. Endishini, hlanganisa ufulawa, i-baking powder, i-soda, usawoti, isinamoni ne-nutmeg. Beka eceleni. Esikhathini esitsha esikhulu, hlanganisa amaqanda, ushukela ne-vanilla ngesandla. Engeza ibhotela, ugxume, ingxube kufanele ifane ne-pudding. Kancane kancane wengeze izithako ezomile, bese ufaka izaqathe, upinapple, walnuts kanye omisiwe. Thela inhlama ibe ifomu elilungiselelwe bese ulihambisa ngokulinganayo. Bhaka imizuzu engama-55 kuya kwengu-60 kuhhavini eliphefumulelwe, noma umese omncane uphume uhlanzekile.
Izinkonzo: 24