I-cheesecake ne-sinamoni

1. Hlanganisa isinamoni noshukela ndawonye esitsheni esincane. Beka eceleni. Preheat umoya Izithako: Imiyalo

1. Hlanganisa isinamoni noshukela ndawonye esitsheni esincane. Beka eceleni. Preheat ovini kuya degrees 175. Esikhathini esiphakathi, hlanganisa ufulawa, i-soda kanye nosawoti. Beka eceleni. 2. Beat the ibhotela noshukela kanye nomxube. Hlanganisa neqanda. Engeza ubuningi obukhulu kakhulu ekuxubeni ufulawa bese uxuba kahle. 3. Faka inhlama endaweni yokugcoba okugcoba nge-spoon bese ubhanqa ubuso. 4. Fafaza ngenhlanganisela ushukela nesinamoni. Bhaka kuhhavini imizuzu engu-20. 5. Bese ususe kuhhavini bese uhlaselwa ngemfoloko. Vumela ukupholisa. 6. Lungisa ukugcwaliswa. Ukuze wenze lokhu, shaya ushizi ukhilimu noshukela kuze kube bushelelezi. Engeza i-yogurt yamaGreki, amaqanda, i-vanilla nenhlanganisela ushukela nesinamoni. Beat kahle. 7. Thela ukugcwaliswa nge-froled crust, ufafaze ingxube esele yesinamoni noshukela. Bhaka kuhhavini ngamaminithi angu-35. 8. Vumela i-cheesecake ipholile cishe ihora nehafu ukuya ekamelweni lokushisa. Bese ubeka efrijini okungenani amahora amathathu. Ngaphambi kokukhonza, uthathe ama-cubes olinganisa 2.5 cm, ukuhlenga njalo umese.

Izinkonzo: 10