Cheesecake "eNew York" nge-cherry

1. Lungiselela inhlama. Gweba abacashi kule projekti yokudla ukuze kuhambisane nemvuthu. 2. P Izithako: Imiyalo

1. Lungiselela inhlama. Gweba abacashi kule projekti yokudla ukuze kuhambisane nemvuthu. 2. Faka ibhotela, ushukela nosawoti. Faka ubukhulu efomini lokugcoba, ucindezela ngokumelene nendawo. Beka ifomu efrijini ngenkathi ulungiselela ukhilimu nokugxila. 3. Hlanganisa ihhavini ukuya emazingeni angu-290. Bamba ndawonye, ​​ukhilimu ushizi, ushukela, ufulawa kanye nenhlamba nge mixer kuze bushelelezi. Engeza i-vanilla, amaqanda nezikhupha, ngesinye isikhathi, shaya ngesivinini esiphansi. 4. Faka ifomu ebhawheni elincane lokubhaka, uthele ukhilimu phezu kwenhlama ubhake phakathi kwehhavini imizuzu engu-12. Nciphise izinga lokushisa ukuya kuma-degree angu-95 bese ubhalela ihora eli-1. Ukupholisa ngokuphelele ikhekhe emgodini, bese ufaka isiqandisisi efrijini okungenani amahora angu-6. 5. Yenza ukugcwaliswa kwe-cherry. Beka zonke izithako ndawonye epanini elingaphakathi. Letha kumathumba. Pheka imizuzu engu-1-2, bese ususa ekushiseni bese uvumela ukupholisa. Faka i-cheesecake kwisidlo esikhulu. Beka ukugcwaliswa phezu kwe-cheesecake e-chilled. Yilethe ekamelweni lokushisa ngaphambi kokukhonza. I-cheesecake ingalungiselelwa kusengaphambili bese igcinwa efrijini amaviki amabili.

Izinkonzo: 8-10