- ufulawa - 1 indebe
- ushukela - 1 indebe (plus 2 isipuni)
- ushukela obomvu - indebe ye-1/2
- isinamoni - 1/2 amathisipuni
- nutmeg - 1-2 pinch
- usawoti - 1/4 amathisipuni
- ama-almonds aqoshiwe - indebe ye-1/2
- izinti zokugcoba ubhotela obushubile - izingxenye 1 1/2
- emaphaketheni (360 g) ama-cherry ashubile - izicucu ezingu-4
- cornstarch - 1/4 indebe
- i-almond extract - 2 amathisipuni
- ukhilimu obukhulu - izinkomishi ezimbili
1. Esikebheni esiphakathi, hlanganisa ufulawa, ushukela, ushukela obomvu, isinamoni, u-nutmeg nosawoti. 2. Hlunga ibhotela libe yizicucu. Faka i-bhotela esitsheni ngefulawa bese uyinquma, usebenzisa i-fork noma i-cutter cutter. Ingxube kufanele igcine ifana neziqu ezinkulu. 3. Engeza ama-alimondi agayiwe bese uxuba kuze kube lula. 4. Faka i-cherry efriziwe esitsheni, ushukela, isitashi kanye nokukhishwa kwe-alimondi. Hlanganisa ngobumnene. 5. Hlukanisa i-cherry emkhatsini wezimbiza eziyi-8 zokubhaka (umuntu kumele azenzele indebe ye-cherry). 6. Fafaza i-cherry ngemvuthu yenhlama. Bhaka kuhhavini ngemaminithi angu-45, kuze kube yilapho isiphutho sinombala obomvu. Uma phezulu kungakabhaki okwamanje, qhubekani ubhaka ezinye imizuzu engu-10. 7. Hamba ukhilimu obukhulu kanye nezipuni ezimbili zeshukela nge-mixer kuze kube yinto efana ne-creamy. Hlala esiqandisini kuze kudliwe i-dessert etafuleni. I-dessert eqediwe kufanele ihanjiswe ngokufudumele noma ekamelweni lokushisa endishini encane ngekhilimu ehlwithwe noma i-vanilla ice cream.
Izinkonzo: 8