- ama-walnuts - 1/2 indebe
- ufulawa - 1 indebe
- usawoti - 1/4 amathisipuni
- induku yebhotela elingavunyelwe, lokushisa kwamakamelo - 1 ama-pcs. (plus amafutha okubunjwa)
- ushukela powder - 1/4 indebe (plus 3 isipuni, plus powder for ukufafaza)
- khipha i-vanilla - 1/2 amathisipuni
1. Fry kancane ama-walnuts epanini lokuthosa. Preheat ovini kuya degrees 160. Beka ama-walnuts ku-processor yokudla bese uqeda. 2. Dlulisa esitsheni bese uhlangana nofulawa nosawoti. Kwesinye isitsha esiphakathi, hlanganisa ibhotela, ushukela ne-vanilla ekhishwa ngesivinini esiphakathi kuze kutholakale ukuvumelana okunamandla. 3. Hlanganisa kancane kancane umxube we-nut-ufulawa uphinde ubheke kuze kube sebushelelezi. 4. Hlanganisa ne-cream cream cake cake nge-20 cm. Faka inhlama ibe isikhunta. 5. Fihla inhlama ngefilimu ye-polyethylene bese ucindezela ngokucophelela ngokumelene nesibhamu (ifilimu izokuvimbela inhlama ukuba ihlangane neminwe). 6. Sika inhlama ibe ngu-8 tincetu ngomese. Phakamisa ama-crusts nge-skewer noma imfoloko. Bhaka kuze kube nsundu yegolide, kusuka kumaminithi angu-30 kuya ku-35. 7. Vumela ukupholisa kwifomu ye grate. Fafaza ushukela oluyimpuphu bese ukhonza.
Izinkonzo: 8