I-Focaccia nge-olives omnyama

1. Phula imvubelo ku-1/2 indebe yamanzi afudumele. Shiya ukuma imizuzu eminingana. Hlanganisa ufulawa kanye Nezithako: Imiyalo

1. Phula imvubelo ku-1/2 indebe yamanzi afudumele. Shiya ukuma imizuzu eminingana. Hlanganisa ufulawa nosawoti. Engeza amafutha omnqumo bese ushaya umxube ngejubane eliphansi. 2. Thela ingxube yemvubelo ibe inhlama uhlanganise. 3. Sishisa isitsha sensimbi ku-microwave. Ukufafaza kancane ngamafutha omnqumo. Nikeza ukuhlolwa kwebhola. Gqoka inhlama ngamafutha omnqumo, uyimboze ngokuqinile ngengubo yepulasitiki bese ubeka eceleni amahora angu-1 kuya kwangu-2 noma indawo efrijini ngaphambi kokusetshenziswa. Beka iminqumo emgqeni wephepha ukuze ususe umswakama owedlulele. 4. Beka inhlama endaweni encane kakhulu. Beka iminqumo ehlutshiwe kusuka phezulu, bese uguqa ngokucophelela iminqumo ngomhlama. 5. Hlukanisa inhlama ngesigamu bese uphuma umkhumbi omncane noma umxhwele kusuka kwesigamu ngasinye. Beka inhlama kumathreyiki ahlukene okubhaka, ugcobe ngamafutha omnqumo. Thela inhlama phezulu ngamafutha omnqumo bese umboza nge-plastic wrap. Faka endaweni efudumele yehora eli-1. 6. Hlangisa ihhavini ngama-degree angama-200. Susa ifilimu bese usebenzisa ama-finger pads ukuze ungene yonke inhlama. Gcoba ubuso ngamafutha omnqumo bese ufafaze usawoti. 7. Bhaka imizuzu engama-30 kuya kwengu-40, kuze kutholakale umbala omnyama wegolide. Sika izicucu bese ukhonza ngokushesha.

Izinkonzo: 16