Isaladi nge izaqathe namalenti

Sishisa amafutha omnqumo epanini ngomlilo ophakathi. Engeza anyanisi negalikhi, gazinga, n Izithako: Imiyalo

Sishisa amafutha omnqumo epanini ngomlilo ophakathi. Engeza u-anyanisi nogalikhi, gazinga kuze kube yilapho u-anyanisi elula futhi ebala, cishe imizuzu engu-5. Engeza isanqante, i-pepper, i-cumin ne-coriander yomhlabathi. Fry, ivuselela njalo kuze i-pepper ilula kancane kancane, cishe imizuzu emithathu. Engeza i-lens kanye nomhluzi wenkukhu, upheke ngokushisa okuphezulu, kuze kube yilapho lentile ithambile, kusuka kumaminithi angu-15 kuya kwangu-17. Engeza ama-apricot omisiwe bese uqhubeka ukupheka, ugqugquzela, umzuzu owodwa. Engeza omisiwe. Susa ekushiseni, engeza i-cilantro ne-parsley.

Izinkonzo: 4