- izinhlanzi zesinkwa - ama-Gramu angu-230 (izithako ze-pudding :)
- omisiwe omnyama - 1 i-Glass
- izithelo zomvini zegolide - 1 ingilazi
- i-currant - 1 indebe
- ushukela - 1 1/3 izinkomishi
- isinamoni - 1/2 amathisipuni
- nutmeg - 1/2 amathisipuni
- I-Butter - amagremu angu-220
- usawoti - 1/2 teaspoonfuls
- amaqanda - izingcezu ezine
- i-almond extract - 3 amaconsi
- i-orange orange marmalade - indebe ye-1/2
- i-bourbon noma i-rum emnyama - indebe ye-1/2
- ushukela oluyimpuphu - 2 izinkomishi (izithako for sauce Hard :)
- ibhotela - izinto ezingu-10. isipuni (igumbi lokushisa)
- usawoti usawoti - 1/4 amathisipuni
- i-brandy noma i-cognac - 2 Ubuciko. izinkezo
Phula isinkwa noma ama-crackers ku-processor yokudla. Gaya ku-crumb eyamaqabunga. Engeza omisiwe nama-currants, uphinde ugaye, uzama ukungaguquli konke kube unamathisela. Bese ufaka izithako ezisele ezisepudding nesibhamu. Konke ukuxuba ngokucophelela. Gcwalisa izinhlangothi zomunwe we-pudding ngamafutha, usakaze phansi ngephepha lokubhaka. Thela ingxube ye-pudding ibe isikhunta. Beka ifomu epanini elikhulu. Thela amanzi epanini nge 1/3 (Akusilo ukuma!), Letha emathumba, ikhava ngokuqinile. I-Steam yamahora angu-6. Ngemuva kwalokho, susa isikhumba sofuba bese upholisa i-pudding. Faka ifomu nge-pudding esiqandisini izinsuku ezimbalwa (mhlawumbe ngesonto). Ngaphambi kokukhonza, udinga ukufudumala i-pudding uphinde uhlanganise zonke izithako ze-sauce. Khonza nge-sauce.
Izinkonzo: 5-7