Berry salsa I-Strawberry season. Yeka ukuthi ungapheki kanjani isinkwa esiphundu esiphundu - Salsa sauce! Kungabizwa ngokuthi i-sauce, futhi ungawa isaladi. Yilolu sauce oluhlobisa ithebula le-buffet. Isimo esiyinhloko ekulungiseleleni i-sauce iyinhlanganisela yama-flavour kanye nokusika kahle kwezithako. Lungiselela u-salsa ngokushesha futhi ngokushesha wakhonza. Berry salsa kuyinto okumnandi futhi namanzi. I-sauce ihlanganisa kahle i-strawberries ne-tomato nokugqoka okumnandi. Khonza kahle. Ukuze sondle sisebenzisa izibuko, izibhamu, izibuko.
Izithako:- Utamatisi 8 ama-pcs.
- Strawberry 500 g
- Ijusi le-lemon 50 ml
- I-Coriander eyomile 1 tsp.
- I-Pepper enomsindo ama-3 ama-pcs.
- Cilantro fresh fresh sprigs 5
- Ulwandle lwesasawoti 2 g
- Amafutha omnqumo 2 tbsp. l.
- Isinyathelo 1 Ukulungisa salsa sauce kusuka amajikijolo, udinga ukuthatha strawberry kanye utamatisi uhlobo "ukhilimu". Ukuze i-refueling ithathe ijusi le-1 lemon, i-coriander, i-coriander ne-pepper enomsindo emanzini, usawoti usawoti, amafutha omnqumo.
- Isinyathelo 2 Okokuqala, silungiselela isiteshi segesi. Gweba okusanhlamvu kwe-pepper elimnandi ne-coriander ngolwandle usawoti emanzini. Very finely chop coriander fresh. Cindezela ijusi kusuka kulamula. Lungisa amafutha omnqumo.
- Isinyathelo 3 Izithako ezilungiselelwe zokugqoka - iziqholo ezinomuncu nosawoti, uthele ijusi namafutha omnqumo. Phinda uhlanganise konke. Ukugqoka sekulungele.
- Isinyathelo 4 Geza utamatisi. Yenza ama-tomate, udilize ngamanzi abilayo ngamasekhondi angu-30-40, bese usuka emanzini abandayo ngeqhwa, ikhasi.
- Isinyathelo 5. Gwema imbewu, uthathe ama-cubes amancane.
- Isinyathelo 6 Geza ama-strawberries. Yomeke ithawula leshidi. Susa amajikijolo avela ku-seagulls. Sika kum cubes amancane.
- Isinyathelo 7 Hlanganisa i-strawberry ethambile amajikijolo. Hlanganisa ngobumnene.
- Isinyathelo 8 Engeza ukugqoka ku-sauce. Hlanganisa ngobumnene.
- Isinyathelo 9 I-salsa sauce esilungile kusuka emajikijolo ukuyofika etafuleni lesidlo sasemini noma esidlweni ngesaladi, emasilini okuthosiwe, ngezibuko ezihlukanisiwe.