- Umfula - 100 Grams
- I-Butter - i-Gramu ayi-100 (ingafakwa esikhundleni segargarine)
- I-powder powder - ama-Gramu angu-100
- Amaqanda - izingcezu ezimbili
- Ubisi - Izigidi ezingama-30
- Usawoti - 1/4 isipuni
- I-Baking Powder - 1 ithispuni (ngaphandle kokuphezulu)
Faka emgodini, okuzopheka inhlama, ibhotela elithambile kanye noshukela oluyimpuphu. Hlanganisa kahle isipuni nebhotela ne-powder bese wengeza amaqanda. Beat kuze kube bushelelezi nge-mixer. Engeza ufulawa, usawoti, ubisi kanye ne-baking powder bese uphuthuma ngokushesha konke nge-spoon. Izitsha ze-oven microwave, lapho uzobhaka ibhisikidi (noma abisiliconsi, noma ingilazi enezinhlangothi eziphakeme) zigcwala ngamafutha. Thela inhlama elungiselelwe kuyo bese uyimboza ngesembozo esikhethekile se-microwave noma nje nje ipuleti. Sifaka i-microwave ngamandla ajwayelekile (nginama-watts angu-700) cishe amaminithi angu-6. Ngemuva kokuthi i-microwave ivaliwe, ungatholi ibhisikidi - vumela. Ngeke kube njengokugcoba njengokusuka kuhhavini, kodwa noma kunjalo kuzoba mnene futhi kuhlume.
Izinkonzo: 5-6