Ikhofi yase-Ireland: umlando nokupheka

Mhlawumbe, okokuqala, kufanele kushiwo ukuthi ikhofi yase-Ireland ayiyona ikhofi evamile ejwayelekile, esivamile. Le khofi iqukethe utshwala futhi iyindlela eqondile kakhulu futhi eqondile yokufudumala ekwindla kusihlwa ekwindla, ngaphezu kwalokho, futhi iyinhle legendane yasendulo ...


Ikhofi yase-Ireland ine-recipe engaphezu kweyodwa, umhlaba wonke usakaze yonke into, futhi ngamunye wabo uhamba kahle, kepha manje uzobona iresiphi yokupheka yase-IrishCoffee ejwayelekile kakhulu. Le recipe ibhaliswe yi-International Bar Association futhi ifakwe ohlwini lwabo lokugqoka okusemthethweni.

Kumele kuqashelwe ngokushesha ukuthi uzodinga i-whiskey yase-Ireland yasekuqaleni, ngaphandle kwayo ayikho into ezayo. Futhi sebenzisa okungcono kakhulu njenge: Tullamore Dew, Jameson noma Bushmills.

Uhlu lwemali edingekayo:

Ukuze uthole i-Irish Coffee enhle ekhonzayo, sebenzisa ingilazi ekhethekile enekhono elinganiselwa ku-150 ml. Leli gilazi livutha ngamanzi ashisayo futhi ligcwele ikhofi elimnyama eliphekwe ngaphambi kokupheka, engeza ushukela olungasetshenzisiwe, ongasatshiswa epanini lokudoba ukuze uthole umthunzi obomvu okhethekile. Emva kwalokho, ikhofi iyashukunyiswa kakhulu. Uma ushukela uqothulwa ngokuphelele, engeza i-whiskey bese uyihlobisa isiphuzo ngokupheka okufakwe ebusweni be-cocktail efomini i-cap engavamile. Yebo, isiphuzo sesilungile, manje ungakwazi ukujabulela kokubili ukuhleleka nokuhleleka nokunambitheka, ukunambitheka okudakayo emi irlandskogokofe classical.

Umlando wemvelaphi yekhofi yase-Ireland

Manje sekuyisikhathi sokutshela indaba yokubonakala kwe-Coffee Coffee. Phakathi neminyaka engama-30 yekhulu lama-20, ukuwela ngaphesheya kwe-Atlantic, kwakudingeka ukuba usinde ukucindezeleka okungavamile - kunoma yimuphi umgibeli kwakuyivivinyo lonke. Izindiza eziningi zingaphelela ngisho namahora angu-16. Cishe i-node ebaluleke kakhulu yokuhamba ngezindiza ze-transatlantic ngaleso sikhathi yayiyizindiza zaseShannon, edolobheni lasePhoenix, elisendaweni yaseCenter Limerick. Ukuqinisekisa ukuthi abagibeli babekhululekile futhi bekhululekile, bavula i-cafe lapho umuntu angadlula amahora amaningana okukhathala. Kodwa ngemuva kokuba uNgqongqoshe uvakashele lapho, imicabango yaqala ukuvula ngokuvula i-restaurant yokuqala yeklasi ngesitsha sokupheka nesitifiketi. Le ndawo yokudlela yavulwa, futhi uJoseph Sheridan waba umpheki wekhanda kuwo.

Ngolunye usuku ngo-1942 ubusuku obusika kakhulu futhi abantu abaningi babuthana esikhumulweni sezindiza, okwadingeka babuyele e-Foines ngoba ukuhamba kwabo kwakhanselwa - isimo sezulu sasimbi. Ngaphezu kwalokho, abagibeli kwakungadingeki ukuba balinde isikhathi eside kulezindiza ezilandelayo, kodwa futhi bagqoke zonke izinto ezifudumele kakhulu. Ngalobo busuku, e-bar, uLuzef Sheridan wayesemsebenzini, wabheka lesi sithombe amahora ambalwa, kodwa wabe esithola umbono wokuthi uzokwazi ukujabulisa abantu phezulu nokukhanyisa amahora okulinda. Kodwa akazange anikeze i-whiskey ehlanzekile kubantu, kodwa nje waqala ukuyifaka ikhofi. Omunye umgibeli, ebese enambitha ukunambitheka, wabuza: "Ingabe le khofi yaseBrazil?", UJoseph wacabanga kancane, wabe esephendula: "Cha, kunalokho, i-Irish ..."

Ngo-1945, isikhumbuzo sezindiza saseFynes savalwa futhi isikhathi sezindiza sasiphelile. Bashintshwa yi-Boeing ne-liners, futhi odongeni lensimbi kusekhona isikhala sesikhumbuzo futhi sigcina umlando obizwa ngokuthi i-Irish Coffee. Manje yonke i-Julayi 19 e-Foines igubha usuku lokuzalwa lwekhofi yase-Ireland. I-baristas yezwe lonke ibuthana nxazonke futhi iphintisana nokulungiselela isiphuzo esakhiwe nguJoseph Sheridan.

Kukhona enye iresiphi yokwenza ikhofi ngesi-Irish, kodwa ayinaso isiphuzo esinjalo sokuphuza ngokweqile njengoba i-Irish whisky, ngenxa yalolu hlobo, kusetshenziselwa ama-liqueurs "popular" ama-liqueurs athandwayo. Kodwa isiphuzo esinjalo sesivele sabizwa ikhofi yeBhayile, enesiphunga elimnandi kakhulu - akukho nkosikazi phambi kwakhe ngeke ihlale.