Isobho se-Rubic ngamadombolo Le recipe evela kumpheki weCanada uMichael Smith. Izitshalo zamazambane zaseNtaliyane zifana nama-dumplings ase-Ukraine. Umehluko wukuthi amadokodo ethu okulahla aphekwe ngamazambane abilisiwe, futhi amazambane ase-Italian abhakwayo futhi logi ngokuqinisekile kukhona lapho: amazambane abhakawa, umswakama obuncane kakhulu. Inhlanzi ebomvu ingaba yimuphi: i-saumon, i-trout, i-salmon. Kuyinto isobho esilula futhi esiphundu.
Izithako:- Inkinga 400 g
- Amazambane ama-2 ama-pcs.
- I-Carrot 1 pc.
- Isilimo esidliwayo esinamagatsha anamanzi sisusa ama-g
- Amaleki 50g
- Amaqanda inkukhu 1 pc.
- Ukhula, ukolweni 70 g
- Ulwandle usawoti 5 g
- Amanzi 2 l
- Isinyathelo 1 Ukupheka isobho lezinhlanzi ngezindwangu zase-Italy oyidingayo: i-trout, amazambane, izimpande ze-celery, ama-leeks, izaqathe, amaqanda, ufulawa nosawoti.
- Isinyathelo sesibili Sihlanza inhlanzi siyigcwalise ngamanzi. Senza umhluzi for isobho. Lapho amathumba amanzi - asuse isikhumba, emva kwemizuzu engu-20-25 izobe isilungele.
- Isinyathelo 3 Amazambane ama-2 amakhulu ebhakabhakeni. Kungenzeka futhi kuhhavini, kodwa kuyoba isikhathi eside kakhulu.
- Isinyathelo 4 Isimpande sesilimo esidliwayo esinamagatsha anamanzi sinqunywa ngamacube.
- Isinyathelo 5 Izaqathe zibuye zibe ngamacube.
- Isinyathelo 6 Hlunga ama-leeks bese ufaka izaqathe nesilimo esidliwayo esinamagatsha anamanzi. Sivumela imifino epanini lokuthosa emanzini amancane yemifino. Ungathatha umnqumo noma i-sunflower.
- Isinyathelo sesi-7 Beka imifino enhlanjeni enhlanzi enhlanzi bese upheka imizuzu engu-10-15.
- Isinyathelo 8 Amazambane abhakabhakeni ahlanzwa futhi agxilwe kwi-grater.
- Isinyathelo 9 Amazambane afaka iqanda nofulawa kusukela ekubalweni: 1 ingxenye kafulawa ezingxenyeni ezimbili zamazambane. Solim futhi uxove inhlama enhle kakhulu emahlathini. Senza isoseji ekuhlolweni.
- Isinyathelo 10 Sika isoseji sibe yizicucu mayelana nobubanzi obuyi-2 cm. Cindezela ucezu ngalunye ngemfoloko. Sithumela amadokhumenti efrijini ngamaminithi angu-20-30.
- Isinyathelo 11 Lapho ama-dumplings efriziwe, siwaphonsa esobho. Pheka cishe imizuzu engu-7-10 kuze kuphekwe. Solim futhi uzinike isobho ekuthandeni kwakho. Sibeka izingcezu zezinhlanzi esitsheni bese sifafaza imifino.