Indlela yokupheka isidlo esilula nesanelisayo sama-pancake amazambane, zokupheka nezithombe

Abanye abacwaningi bathi ama-pancake amazambane, njenge-draniki, azalwa ngaphansi kwethonya lama-German cuisine. Ukuqala kokubhaliwe kwedokhumenti yokuhlola okusekelwe kumazambane kunomhla we-30s wekhulu le-19. Uthole emarekhodi omholi odumile wokupheka, uJan Schiffer, owayevame ukunyathelisa ama-almanacs ngokupheka kwakhe kokupheka. Yiqiniso, le nkosikazi enamandla yazi izindlela ezimbalwa zokupheka ukudla okulula, kanti namuhla ziyaziwa ukuthi zingekho ngaphansi kwekhulu kanye nomunye umsizi womuntu ngamunye ongakhetha ukhetho oluhle kunazo zonke futhi olufanele.

Ama-pancake amancane amazambane, iresiphi ngesinyathelo sesinyathelo ngesinyathelo

Inhlama, ehlanganiswe nobisi-amazambane, isuke ibe mncane futhi i-crispy kancane. Kumele kube kuhlelwe ngenye indlela i-pancake kuyoba nzima ukuphenduka ukusuka kolunye uhlangothi kuya kolunye. Uma kukhona isifiso sokwenza isidlo sibe sibukhali kakhulu, udinga ukwengeza izinongo ezincane zomhlabathi noma izinongo ezicolile.

Izithako ezidingekayo:

• amazambane - ama-5 ama-pcs.
• Ubisi - 300 ml
• amaqanda - izingcezu ezintathu
• ufulawa - 300 g
• ushukela - 1 tbsp
• amafutha yemifino - 5 tbsp
• usawoti - ½ tsp
• i-garlic - ama-4 prongs
• imifino

Imfundo yesinyathelo-by-step

1. Geza amazambane, ikhasi, uthathe izingxenye ezine, engeza amanzi, ufafaze kancane bese ubilise uze upheke. Kulula kancane futhi ushaye i-blender kuze kube yilapho i-puree, enezela izinkezo ezimbalwa zamazambane amazambane.

2. I-garlic idluliselwa emaphepheni futhi yengezwe engxenyeni yamazambane. Bese usungeza ubisi olushisayo, amaqanda aphuziwe, ufulawa osikiwe, ufulawa olu-3 wamafutha omifino kanye nosawoti. Faka kahle bese ushiya amaminithi angu-20-25 etafuleni ekhishini.

3. I-Teflon yokupaka epanini, gcoba kakhulu ngamafutha omhlaza asele futhi ubeke ingxenye engezansi yenhlama. Ngama-prycake okushisa okuphakathi kwemitha emihlanu ngakolunye uhlangothi, bese uvula futhi ulungise.

4. Beka isidlo, ufafaze ama-herbs oqoshiwe bese ukhonza etafuleni ngesimo esishisayo nge ukhilimu omuncu noma isoso esiphundu.

Indlela yokupheka okumnandi ama-pancake ama-pancake ngenyama enobisi

Ngokuba ama-pancake amazambane, inyama ehlanjululwe kunoma yiluphi uhlobo lwenyama, eqala enkukhu yenkukhu futhi ephela ngewundlu elinomsoco. Ukugcwaliswa kungenziwa ekhaya ngokwakho noma, uma kunesikhathi esincane sokupheka, thenga esitolo. Ukuqukethwe kwekhalori kwesidlo kulesi simo kuzoshintsha futhi kuzoxhomeka ngokuqondile kumanoni okuqukethwe komkhiqizo okhethiwe.

Izithako ezidingekayo:

• amazambane - 1 kg
• amaqanda - izingcezu ezimbili
• ufulawa - 2 tbsp
• anyanisi amhlophe - izingcezu ezimbili
• i-marjoram - ½ tsp
• usawoti - 1/3 tsp
• ukugxila - 500 g
• ikhasi - 1/2 tsp

Imfundo yesinyathelo-by-step

1. Geza amazambane, shayela kanye ne grate phezu kwe-grater enkulu.
2. Umquba uhlunga ngesihlava sekhishi futhi uhlanganise namaqanda, i-smoked whisk, usawoti, pepper, marjoram kanye no-anyanisi oqoshiwe. Ekugcineni wengeze ukunamathiswa kwamazambane bese uxuba inhlama kahle kakhulu.
3. Frying pan ngokushisa okukhulu, uthele ngamafutha yemifino, ubeke ingxenye yenhlama futhi gazinga imizuzwana 60-80 ohlangothini ngalunye. Bese uyibeka esitsheni bese upholisa kancane.
4. Imfucumfucu yenyama entsha ihlangene nama-anyanisi aqoshiwe, usawoti, i-pepper kanye noqweqwe oluncane lokubeka ipanki ngalinye. Hlanganisa inhlama enomqulu noma imvilophu, uyibeke efomini elingafuni ukushisa bese ubhake kuhhavini, uphefumulelwe ku-175 ° C, imizuzu engu-25-30.
5. Phezu kwetafuleni, sebenzisa ukushisa nge imayonnaise noma ukhilimu ukhilimu.

Indlela yokwenza ama-pancake ama-pancake ku-yogurt, iresiphi ngesithombe

Ama-pancake adilikayo amazambane, ahlanganiswe ne-kefir, atholakala endaweni engcono kakhulu, ecebile futhi eqinile. Ziyakulungeleka kakhulu ukugoqa izinto ezisuka kumakhowa, ama-mushroom kanye nama-parmesan, iklabishi noma inkukhu nge shizi. Isikhukhula asiqedi inqubo yokuguqula futhi igcina noma yiliphi ivolumu yokugcwalisa.

Izithako ezidingekayo:

• amazambane - 600 g
• kefir 3.2% - 250 ml
• ufulawa wekolweni - 3 tbsp
• i-soda - 0.5 tsp
• iqanda - izingcezu ezimbili
• usawoti - 0.5 tsp
• amafutha yemifino - 2 tbsp
• Ijusi lemon elifakwe ngokushesha - 1 tbsp.

Imfundo yesinyathelo-by-step

1. I-peel amazambane esikhumbeni, grate phezu kwe-grater enhle bese ucindezela i-juice engaphezu kwe-pulp.
2. Thela i-kefir ye-amazambane emfudumalo bese uhambisa iqanda. Konke hlanganisa ngokucophelela konke bese ufaka i-soda, cisha ngejusi likalamula.
3. I-Kefir kanye namazambane ngesisekelo sikasawoti, uthele ufulawa oluhlanjululwe nge-sieve uphinde uhlanganise kuze kube yifomu. Ekugcineni, engeza amafutha yemifino uphinde uhlanganise.
4. Gcoba kahle amafutha epanishi ngamafutha yemifino, phakathi nendawo yokusebenza, ubeke ingxenye yenhlama kanye ne-spoon ngokulinganayo ukusabalalisa phansi.
5. Shayela i-pancake ezinhlangothini zombili, uyibeke epulatifeni bese uyikhandla etafuleni.

Ama-pancake amazambane ama-lush ngokukhuphuka kanye nemingcele

I-air kanye ne-pancakes ye-leaven namazambane ahlukaniswa ukunambitheka okumnandi okumnandi kanye nephunga elimnandi kakhulu, elimnandi. Ukuze wenze inhlama ibe lula, ungafaka i-chili, i-curry noma i-coriander yomhlabathi. Lezi zinongo zizokwenza isidlo sibe esiphunga futhi siphunga.

Izithako ezidingekayo:

• amazambane - 8 ama-pcs.
• imvubelo - 40 g
• ufulawa - 2 tbsp
• amaqanda - izicucu ezingu-5
• ukhilimu 30% - 125 ml
• ubisi 3.2% - ilitha elilodwa
• usawoti - 1/2 tsp

Imfundo yesinyathelo-by-step

1. Ngesigamu sokukhonza ubisi ekamelweni lokushisa, qeda imvubelo. Bese uthele ufulawa oluhlanjwe, uhlanganise kahle, umboze ithawula ekhishini uphinde uthumele isiponji endaweni eyomile, efudumele ngaphandle kwemidwebo.
2. Gwema amazambane bese uwabilisa ngamanzini amancane anelisiwe kuze kube yilapho usulungile. Igalaji elishisayo ku-grater, engeza ibhotela no-ukhilimu bese uxuba kuze kube yilapho uhambelana.
3. Uma i-opara ivela, faka kuwo ama-mbatata, ama-egg yolwangu amaqanda nama-protini aphethwe ngosawoti. Hlanganisa futhi, uthele ubisi olusele endaweni encane bese uvumela inhlama ibuye futhi.
4. Bhaka epanini elitshisayo, ukugcoba ngesinqumelo, imizuzu 1.5-2 ohlangothini ngalunye.
5. Etafuleni, khonze ushise ngemifino kanye nesaladi esisha.

Ama-pancake ama-pancake "Dranniki", iresiphi yevidiyo

Odokotela, kunalokho, hhayi ama-pancake amazambane, kodwa ama-pancake amakhulu, abhekwa njengezitshalo zesizwe zaseCelarusian. Ngokwesiko, zilungiselelwe kusuka kumazambane amaqabunga aqoshiwe ngokufaka amaqanda, u-garlic no-anyanisi. Kodwa-ke, umbhali wevidiyo uhlongoza ukuzama indlela entsha eyangempela futhi enze ama-pancake amnandi, amathenda ngaphandle kwamaqanda, kodwa ngofulawa wekolweni.