Inkukhu namazambane kuhhavini

Siphuza kahle inkukhu, siyihlise ngosawoti omuncu, usawoti kanye nopelepele. Esikhundleni se-ukhilimu omuncu, ku-printer Izithako:

• Inkukhu yonke - ucezu olulodwa
• Amazambane - 1,5 kilogram
• Ibhulogi - ucezu olu-1
• Ukhilimu omuncu - 5 Art. izinkezo
• Usawoti, pepper omnyama - - Ukunambitha
• Amafutha omquba - ama-milliliters angu-30

Imiyalo

Siphuza kahle inkukhu, siyihlise ngosawoti omuncu, usawoti kanye nopelepele. Esikhundleni sokhilimu omuncu, ngokuyisisekelo, ungasebenzisa imayonnaise - khona-ke inkukhu eqediwe izoba yikhukhuni. Sifaka inkukhu ekhekheziwe ebhodini lokubhaka, ioliyela. Amazambane ahlanzekile, ageze futhi azinceke zibe tincetu ezincane. I-bulb isuke ibe izindandatho ezingamatshumi amabili futhi yengeziwe kumazambane. Solim, engeza izinongo bese uhlanganise kahle. Amazambane kanye anyanisi, engeza ukhilimu omuncu omncane (noma imayonnaise) bese uxuba. Sifaka ama-anyanisi namazambane ebhodini lokubhaka enkukhu. I-oven iphinde isetshenziswe kuma-degrees angu-200, ufake i-baking sheet bese ubhake imizuzu engu-75. Amazambane kufanele athambile, futhi inkukhu kufanele ibhakwe kahle futhi ihlanganiswe ngesikhumba. Inkukhu namazambane kuhhavini isilungele - ingakhonzwa futhi ifakwe etafuleni :)

Izinkonzo: 7-9