- Imilenze imilenze - izingcezu ezine
- Amazambane - izingcezu ezine
- I-Carrot - ucezu olu-1
- Bow - 1 piece
- Amafutha omifino - izinto ezingu-4. izinkezo
- U-anyanisi oluhlaza - - ukunambitha
- Usawoti, pepper - - Ukunambitha
Jabulela isisu sakho ngesobho esiphundu nesinomsoco enkukhu, esiphekwe ku-multivark. Funda iresiphi elula yokupheka isobho senkukhu enhlobonhlobo. 1. Ku-multivarker, khetha imodi "Yokuvala", uthele amafutha emifino esitsheni. 2. Peel anyanisi oqoshiwe, isanqante grate on grater enkulu. Dlulisa imifino esitsheni se-multivarquet bese ushiya ukuze uthathe imizuzu emihlanu. 3. Ngemva kwemizuzu emihlanu, gubungula imifino bese uwathululela ngamanzi ashisayo. Yengeza imilenze yenkukhu ku-multivark bese ukhetha imodi yokupheka "Steam" imizuzu engu-20. 4. Ngemuva kwemizuzu engu-20, faka amazambane oqoshiwe emanzini amaningi, inkathi ngosawoti kanye nopelepele. Faka, vala isembozo bese upheka kwimodi efanayo kwenye imizuzu engu-10. 5. Ngemuva kwemizuzu engu-10, shintsha imodi ukuze "Cima", setha i-timer imizuzu engu-10. Ngemuva kwemizuzu eyi-10, vula isembozo, ugovuze, engeza u-anyanisi oqoshiwe. Isobho senkukhu kule multivarquet silungile! Bon appetit!
Izinkonzo: 5-6