Inyama encane ne-tomato unamathisele

I-iresiphi elula yenyama enobuthi ne-tomato unamathele: 1. I-minced meat for this dish iyohambisana nanoma yikuphi - ingulube Izithako: Imiyalo

I-recipe elula yenyama enobuthi ne-tomato unamathela: 1. I-inyama encane yalesi sidlo ihambisana nanoma yikuphi - ingulube noma inyama yenkomo, noma ngaphandle kwamafutha. I-forcemeat gazinga epanini ngokushisa okuphakathi ukupheka cishe imizuzu engu-15. Bese ushintsha kabili emlilweni oqinile ukuze udale u-crisp. 2. Sika ama-amabili amabili abe amasongo amabili, uhlukanise ngokucophelela. Sigubha isanqante ngesilinganiso se-grater. Hlanganisa u-anyanisi, izaqathe nokugxilisa. Siyaqhubeka ukudoba imizuzu emihlanu ngaphansi kwesembozo esivaliwe. 3. Isikhathi sokufaka unamathisela utamatisi. Noma kunjalo, lapha kufanele siqaphe inani lezinombolo. a. uma unamathisele ubukhali futhi ubukhali, sifaka izipuni ezimbili bese sengeza 1 ingilazi yamanzi; b. uma unamathele kunambitheka ukunambitheka kanye namanzi-ubeke izipuni eziyi-3, ngezinye izinongo (umuthi omnyama omnyama, pepper obomvu, usawoti, i-garlic, njll), engeza ingxenye yengilazi yamanzi. Esikhathini esifanayo, sihlangana ngokucophelela okuqukethwe kwepani, siqinise umlilo futhi ushiye isisindo samaminithi angu-20 kuya kwangu-25. 4. Ngokuya kokuvumelana okufisayo, kuqhuma inani elithile lomswakama bese usebenza etafuleni ngesimo esishisayo njengesitsha esizimele, noma uhlobisa amazambane, i-pasta, i-porridge. Inyama encane ne-tomato unamathele izokufudumala kusihlwa ebandayo, engeza amandla futhi ujabule futhi ujabulise ukunambitheka kwakho. Ngithemba ukuthi uthanda iresiphi ye-mince ne-tomato unamathisele;)

Izinkonzo: 2 - 3