Inhlanganisela yenkukhu ne-ananas Inkulindelwe iholide nokufika kwezivakashi, omunye ufuna ukupheka into enhle futhi engavamile. Phela, isidlo sokuqala ngeke sisaqaphele futhi sizosebenza njengethuba lokudumisa nemibuzo mayelana nokubunjwa kwalo. Lungisa isaladi nge inkukhu, amakhowe kanye ne-ananas, uzoba ngumsizi omkhulu, ozokwazi ukujabulisa izivakashi futhi uzondla ukudla okunomsoco futhi okuhlwabusayo. "Inkosi" yalesi isaladi yiqiniso, i-pineapple elimnandi elimnandi e-Brazilian in umqhele ohlaza kanye nesigqoko se-scaly. Ngaphakathi kwawo ngaphandle kwazo zonke izinto ezikhona eziwusizo namavithamini kufihla i-bromelin - into eshisa amafutha futhi idikibala umuzwa wendlala. Ama-apinapula asetshenziselwa ukwenza ama-juice kanye nama-dessert, kepha ama-saladi ajwayelekile kakhulu, ikakhulukazi ngokuhambisana nenkukhu yenyama. I-chicken fillet ingasetshenziselwa ukupheka noma ukubhema, kokubili okukhethwa kukho kuhle futhi unike isaladi ukunambitheka okuhlukile. Ama-champignon, uma efunwa, angashintshwa nanoma yikuphi amanye amakhowe amasha, aphekwe ngaphambi kokuphekwa futhi ethosiwe ngamafutha omnqumo. Ngemva kokukhonza lesi saladi etafuleni, ngokushesha uhlale phansi, mhlawumbe ngeke uqaphele ukuthi uzohlala kanjani ngaphandle kwesabelo sakho - kuyisihlwabusayo kangangokuthi kudliwa kakhulu kakhulu kunalokho okulungiselelwe. Lungiselela isaladi elimnandi ngenkukhu ne-ananasini futhi uqiniseke ukuthi uyajabula.
Izithako:- Inkukhu fillet 500g
- Amakhowe amasundu 200 g
- Amaqanda inkukhu 4 ama-pcs.
- I-ananasple ekheniwe 1 ingakwazi
- Amafutha omnqumo 2 tbsp. l.
- Imayonnaise 30 g
- I-pinch engu-1
- Isinyathelo 1 Ukuze isaladi sidinga imikhiqizo elandelayo: i-inkulet fillet, amaqanda, ama-mushroom, i-ananas yamathinini, amaqanda, amafutha omnqumo nemayonnaise.
- Isinyathelo 2 Amaqanda ubilise kanzima - imizuzu engu-10 kusukela ngesikhathi sokubilisa.
- Isinyathelo 3 I-chicken fillet ihlanzwa futhi ibilisiwe emanzini anosawoti, imizuzu engu-20-30 kusukela ngesikhathi sokubilisa (ungabheka ukuzimisela ukunquma inyama - ngaphakathi kufanele ibe mhlophe).
- Isinyathelo 4 Amakhomikhali ahlanzwa futhi ahlukaniswe izingxenye ezine.
- Isinyathelo 5 Sika amaqanda zibe ama-cubes amakhulu.
- Isinyathelo 6 Hlanganisa izinkukhu ezinkukhu zibe ngamagundane.
- Isinyathelo 7 Fryza amakhowe futhi gazinga ngamafutha omnqumo 20-25 imizuzu kuze kuphekwe.
- Isinyathelo 8 Ama-apinapula angcono ukuthatha amasongo okuphekwe, ukuze ukwazi ukuwasika ngokukhudlwana - indandatho ihlukaniswe izingxenye ezingu-6.
- Isinyathelo 9 Sixhuma zonke izithako futhi sigcwalise isaladi ngenkukhu nephayinaphu kanye nama-mushroom nama-2-3 wezipuni zamayonnaise. Khonza isaladi efudumele.