Isaladi enenkukhu kanye ne-pine nati

Okokuqala, kudingeka ubilise i-fletlet yenkukhu, bese uyipholisa. Okulandelayo, ubhalise imisedari Izithako: Imiyalo

Okokuqala, kudingeka ubilise i-fletlet yenkukhu, bese uyipholisa. Okulandelayo, hlaziya amantongomane ephayini. Ukuze ulungise ukugqoka, udinga ukuxuba ibhotela nejusi likalamula, bese ufaka ugarlic ochotshoziwe, usawoti kanye nopelepele. Okulandelayo, i-chicken fillet ukuphula izandla phezu kwamafayili, ne-ulethisi - zibe yizicucu ezincane. Ku isaladi udinga ukufaka izibopho namantongomane. Bese uthele konke ukugqoka nokuxuba. Bon appetit!

Izinkonzo: 4-6