Amazambane afihliwe ngegalikhi 2

Geza amazambane, uwasika bese uwafaka epanini. Engeza i-garlic, uthele amanzi (mayelana nezithako:

• amazambane aphakathi - izingcezu ezingu-8 (cishe u-1.8 kg)
• Inhloko ye-clove ehlutshiwe - i-1 Piece
• usawoti - 1 ithisipuni
• ubisi - 11/2 i-Glass
• ibhotela, uthathe izingcezu ezincane - 1/2 indebe

Imiyalo

Geza amazambane, uwasika bese uwafaka epanini. Engeza i-garlic, uthele amanzi (cishe izinkomishi ezingu-8), engeza isipuni 1 sosawoti. Letha emathumba, unciphise ukushisa bese upheka kuze kube yilapho amazambane ekulungele, kusuka kumaminithi angu-25 kuya kwangu-30. Geza amanzi. I-garlic namazambane bapheka ekushiseni okuphakathi kwemizuzu engu-1 kuya kweyesibili, bevusa ndawonye. Susa ekushiseni. Esikhathini samapuphu encane ulethe ubisi ngamathumba, uthele ubisi zibe amazambane. Engeza ibhotela kanye ne-1 ithisipuni kasawoti. Hlanganisa kuze kube yilapho kutholakala ukufana okubushelelezi.

Izinkonzo: 8