- Ama-eggplant - izingcezu ezingu-5-6
- Iviniga ka-Apple - 150 milliliters
- Amanzi - 2 izinkomishi
- I-Carnation - izingcezu ezingu-4
- Iqabunga le-Bay - izingcezu ezingu-5
- I-Peppercorns - izingcezu ezingu-10
- Ishukela Brown - izinto ezingu-3. izinkezo
- Usawoti - 1.5 Ubuciko. izinkezo
- Amafutha omifino - 1 st. i-spoonful
- I-garlic - amazinyo ayishumi
Thatha isitshalo seqanda, ikhasi, uthathe iziqephu (cishe u-1 cm ubukhulu) futhi gazinga emafutheni omifino kuze kube yilapho igolide legolide. Kulabo abathanda ukunambitheka okwehlukile, ngeluleka ama-eggplant okuthosiwe ukuba agcozwe ngegalikhi. Kodwa ungakwenza ngaphandle kwalo. Lokhu kakade ekuhlakanipheni kwakho, akukhona umehluko omkhulu, into kuphela lapho isitshalo seqanda siphumelela khona. Isinyathelo esilandelayo ukulungisa ama-marinade. Zonke izithako ezihloselwe ama-marinade zi: amanzi, uviniga, ama-clove, amaqabunga e-bay, i-pepper, ushukela, usawoti, i-garlic ukuletha emathunjini nokupholile. Manje isitshalo seqanda kufanele sithunyelwe nge-marinade. Kodwa kufanele wenze lokhu: kuqala ku-isitshalo seqanda se-marinade sicela ngesinye isikhathi. Futhi ufake epanini bese uthele phezulu. Faka efrijini ukuze ugcizelele ezinsukwini ezingu-1-5, ngokuqonda kwakho nokunambitha.
Izinkonzo: 8-12