- amafutha omnqumo - 2 izinto. izinkezo
- ubhekeni, lisikiwe - 300 amagremu
- ama-medium, aqoshiwe - izingcezu ezimbili
- ama-shallots amakhulu, aqoshiwe - 1 Piece
- i-clove garlic, echotshoziwe - ingcezu engu-1
- inkukhu umhluzi - 2 amalitha
- Ubhontshisi omhlophe - ama-Gramu angu-450
- izimpungushe ezinkulu ze-thyme - izingcezu ezingu-3
- i-cayenne pepper - 1/4 amathisipuni
- usawoti kanye nomsila womhlabathi - 1 ukunambitha
- inhloko yesaladi, uthathe imichilo - ucezu olu-1
Sishisa amafutha epanini elikhulu phezu komlilo ophakathi. Engeza i-bacon no-gazinga, uvuselela, kuze kube yilapho uphahla, cishe imizuzu engu-12. Faka ipuleti. Engeza anyanisi nama-shallots epanini, gazinga, ugqugquzela kuze kufike u-anyanisi ecacile futhi elula, cishe imizuzu engu-8. Engeza i-garlic, upheke umzuzu owodwa ngaphezulu. Engeza ubhekeni, umhluzi wenkukhu, ubhontshisi, i-thyme, i-pepper ka-cayenne kanye ne-1 isipuni sikasawoti nge-pepper. Letha kumathumba. Ncishisa ukushisa, ikhava futhi ubilise imizuzu engu-30. Pheka kuze kufike ubhontshisi, cishe amahora angu-1/2. Engeza isaladi. Pheka imizuzu emibili. Isizini ngosawoti kanye nepelepele bese ukhonza.
Izinkonzo: 8-10