Risotto kule multivariate

1. Sihlanza u-anyanisi, my, uthathe ama-cubes amancane. Vula i-multivark, imodi "Bhaka Izithako: Imiyalo

1. Sihlanza u-anyanisi, my, uthathe ama-cubes amancane. Vula i-multivark, i-"Baking" imodi, isikhathi semaminithi angu-20. Fry the anyanisi kuze nsundu golden. 2. Siwachoboza igalikhi ngommese, ukuze isitsha sibe mnandi kakhulu. Engeza o-anyanisi. Fry omunye umzuzu owodwa. 3. Uma amakhowe amasha - ahlanzekile, amaminerali futhi anike ama-cubes. Uma i-thawed - ake ithawulwe, susa uketshezi. Bese uyifaka kwi-anyanisi uphinde ufake kahle. 4. Kumakhowe kanye anyanisi uthele ilayisi, gazinga imizuzu embalwa. Ngemuva kwalokho sidlulisela iwayini emgodini we-multivaro, siphuthukise kuze kube yilapho sonke siphuphuma. 5. Thela ukhilimu elayisi, engeza amanzi nomhluzi. Ngemuva kokuphuza kancane, ulethe irayisi libe yilungele. Vula imodi "Yokuvala", isikhathi sinemizuzu engu-15. Sivala isembozo futhi silinde kuze kuphele isikhathi. 6. imizuzu emihlanu ngaphambi kokupheka kokulungiselela i-risotto, engeza ushizi we-Parmesan ogaxekile. Konke kuhlanganisiwe kahle, ngifuna ukufaka imifino eqoshiwe. Vala isembozo, ushiye cishe imizuzu engu-3-5. 7. Fafaza isabelo ngasinye ngengxenye yesibili yeshizi. Bon appetit!

Izinkonzo: 4