- izaqathe - amagremu angu-450
- ibhulogi - ingcezu engu-1 (enkulu)
- Cilantro - 1 Piece (fresh)
- Cilantro - 1 isipuni (oqoshiwe)
- Umhluzi wemifino - 1.2 amalitha
- amafutha omnqumo - 2 izinto. izinkezo
- usawoti - 1 piece
- umnyama omnyama - ucezu olu-1
Izithako zesobhoji nokulungiselela: Sika izaqathe, usika u-anyanisi, ususe iziqu futhi usule amaqabunga e-coriander. Ukushisa amafutha omnqumo epanini lokuthosa phezu komlilo ophakathi. Engeza izaqathe kanye anyanisi. Fry imizuzu emihlanu. Fafaza nge-cilantro eyomile. Dlulisa okuqukethwe epanini lokuthosa epanini elikhulu. Engeza usawoti kanye nopelepele. Thela umhluzi wemifino bese ulethe ngamathumba. Pheka ukushisa okuphansi imizuzu engu-20. Gcoba isobho izikhathi eziningana ngesikhathi ulungiselela. Hlanganisa isobho ku-blender kuze kube yilapho i-creamy. Usawoti kanye nepelepele kuya ukunambitheka kwakho. Engeza amaqabunga e-coriander aqoshiwe. Khonza isobho ngemifolo yesiFulentshi noma isinkwa se-rye esisha. Bon appetit!
Izinkonzo: 4