- I-Champignons - ama-Gramu angu-100
- Umswakama - 100 Grams
- I-Carrot - ucezu olu-1
- Ushizi owenziwe - izingcezu ezimbili
- Amazambane - izingcezu ezimbili
- Bow - 1 piece
- Amafutha omnqumo - 2 izinto. izinkezo
- Okuhlaza - Ukunambitha
- I-Garlic - 1 Izinyo
- Usawoti - Ukunambitha
Ake siqale! Dice amazambane bese uwabeka emlilweni Sika amakhowe kanye nesoseji njengoba kuboniswe esithombeni. I-sausage ayidingekile, njengoba sekushiwo kakade. Ngemuva kwalokho, wonke amakhowe afanayo kanye ne-sausage fry. Sika i-ray, gubha isanqante bese uwafaka epanini lokuthosa. Ngalesi sikhathi, ushizi uchitheka ngamanzi abilayo futhi ngokucophelela, kuxutshwe ngokuphelele kuze kube yilapho kutholakala ubuningi obufanayo. Manje sithumela zonke izithako zethu kumazambane, asebevele elinde, ukuze: amakhowe othosiwe kanye namasoseji nge imifino, ushizi gruel. Konke lokhu kungokasawoti, pepper ukunambitha, kanye nokungakhohlwa ngemifino. Sipheka kuze kube yilapho amazambane ekulungele, ekhuluma kahle. Engeza i-garlic ngokusebenzisa ochotshoziwe. Fafaza ngamakhambi. Kudla isidlo!
Izinkonzo: 5-7