- Rabbit - 1 piece
- Cream Cour - 200 Milliliters
- Amanzi - 0.5 izinkomishi
- Usawoti, pepper - - Ukunambitha
Ukuze ufunde ukupheka unogwaja nge-microwave kuyasiza futhi kulungile, funda le recipe. Amandla amaningi okupheka ngeke uchithe - konke kulungiselelwe kalula. I-iresiphi yokupheka unogwaja nge-microwave ilula, yebo, kodwa ngiyathembisa ukuthi izivakashi zakho ngeke ziqagele ngalokhu, ngoba isidlo esilungisiwe siphunga elimnandi nelithenda :) Ngakho bazoqiniseka ukuthi isidlo sinzima kakhulu futhi sibuqili. Kodwa empeleni, konke kulula: 1. Ngakho-ke, sihlukanisa isidumbu sogwaja sibe izingxenye ezimbili, futhi sifeza ngokuyinhloko ukwelashwa okuyinhloko, njengoba kufanelekile kunoma iyiphi inyama. Sika kunoma yiziphi izingcezu ozithandayo. 2. Manje ukuze uthole iresiphi yethu elula e-rabbit in the microwave, thinta unogwaja ngosawoti kanye nopelepele, kanye nanoma yikuphi ukuphuza okuthandayo. 3. Beka izicucu zethu kwisitsha esifanelekayo se-microwave. Kunconywa ukuthi uthathe isitsha ngezinhlangothi, ukuze ungalahlekelwa yijusi eliyigugu, elingasetshenziswa njenge-gravy. 4. Futhi manje uthele ukhilimu omuncu phezulu, futhi uhlanganise ngokucophelela, ukuze kungabikho izingcezu ezingavulwa. 5. Manje uthule amanzi ethu emphethweni wesitsha (emanzini ashaye ngokushesha phezu kwenyama, - ugeze zonke izinongo), uhlanganise futhi uphinde uthumele i-microwave ihora. Siyakhipha, futhi sikhonze etafuleni ngehlobiso noma ngokwehlukana. Bon appetit!
Izinkonzo: 2-3