Isobho sebhontshisi

Epanini, ukushisa umsila phezu kokushisa okuphakathi. Pheka imizuzu emibili, uvuse. Engeza Izithako:

• i-garlic-pepper sauce - ingilazi engu-1
• umhluzi wezinkukhu - 600 milliliters
• amathini amabhontshisi abamnyama - izingcezu ezimbili
• fresh juice juice - 2-3 amathisipuni
• ukhilimu omuncu - 1 Ingxenye
• usawoti kanye nomsila womhlabathi - ingxenye eyodwa

Imiyalo

Epanini, ukushisa umsila phezu kokushisa okuphakathi. Pheka imizuzu emibili, uvuse. Engeza ubhontshisi, umhluzi wenkukhu kanye namanzi angu-1/2 indebe. Letha emathumba, unciphise ukushisa bese upheka imizuzu emihlanu. Beat the soup in blender kuze bushelelezi. Isizini ngosawoti kanye nopelepele. Ukufudumala uma kunesidingo. Engeza i-lame juice bese ukhonza ukhilimu omuncu.

Izinkonzo: 4