Amabhulabhisi avulekile! Amabhuloho athambile futhi amnandi ukunambitha. Zingasetshenziswa ngokuphumelelayo njengama-burgers amnandi futhi zikhonjiswe ngebhotela, ushizi, ujamu kuhoyi noma ikhofi. Esikhundleni sembewu ye-sesame, ungasebenzisa ama-poppies, kodwa ungashiya ama-buns njengoba ekhona futhi ungagcozi noma ufafaze noma yini. Ngiyakuthanda ukuthi ama-buns alungiselelwe ngosayizi amancane futhi amnandi kakhulu ukungena!
Izithako:- Ukhula, ukolweni 250 g
- Ubisi 125 ml
- Amaqanda inkukhu 2 ama-pcs.
- I-margarine 40 g
- Imvubelo, eyomile 4 g
- Sesame White 2 tbsp. l.
- I-Sugar 20g
- I-pinch engu-1
- Isinyathelo 1 Lungisa imikhiqizo edingekayo. Phakamisa ufulawa. I-margarine idinga ukuncibilika.
- Isinyathelo 2 Engeza imvubelo, usawoti kanye noshukela kufulawa. Hlanganisa.
- Isinyathelo 3 Thela ubisi olufudumele (ama-37-39 degrees), engeza 1 iqanda, ugqugquzele futhi uthele i-margarine ehlile.
- Isinyathelo 4 Hlanganisa inhlama imizuzu engaba ngu-10. Kuzobamba kancane, kodwa ngesikhathi esifanayo kuyoba ipulasitiki futhi ithambile. Awudingi ukwengeza ufulawa owengeziwe.
- Isinyathelo 5 Fihla inhlama ngehawula elihlanzekile bese ushiya endaweni efudumele yamahora angu-1.5-2. Ukuze buthakathaka.
- Isinyathelo 6 Faka ama-buns (nginezingcezu ezingu-9 ze-50 g cishe). Spread the buns ngokugcoba noma oyile nge foil noma isikhumba iphepha lokubhaka iphepha.
- Isinyathelo 7 Shiya ama-buns amaminithi angu-20 ukuze ufike. Bayibeke nge-yolk (engeza ngokoqobo isipuni esisodwa samanzi ku-yolk). Fafaza ngembewu yesame.
- Isinyathelo 8 Bhaka kuhhavini elushisayo ngaphambi kwemizuzu engu-20 ngo-170 ° C. Susa ngokushesha ngemva kokulungiselela. Vumela ukupholisa ku-grill noma epuleti.