- Umfula - 200 Grams
- Ubisi - Amamililitha angu-500
- I-egg - izicucu ezingu-5
- Amafutha omifino - 1,5 st. izinkezo
- Usawoti - 1/2 isipuni
- Ubunono bethole - ama-600 Grams
- Iqembu lama-parsley - I-1 Piece
- I-Butter - ama-gramu angu-50
- Usawoti, pepper - - Ukunambitha
- Izimpukane zesinkwa sebhayisikili - ingilazi engu-1
Into yokuqala ngendlela ye-classical ukubhaka ama-pancake. Lapha angeke ngikwandise, ngizokhuluma kuphela izithako zenhlama - ufulawa, ubisi, amaqanda amabili, amafutha yemifino kanye ne 1/2 isipuni sikasawoti. Ama-pancake amancane kakhulu namanoni kufanele akhiqizwe. Manje siyaqhubeka nobuchopho. Okokuqala badinga ukuhlanza ngokuphelele. Ngama-brains, qhubekela phambili kanje - uthele ngamanzi ngesilinganiso esincane seviniga bese ushiya unyaka owodwa nengxenye. Khona-ke lawa manzi agxiliwe, ubuchopho buhlanzwa amafilimu negazi, bese uthele ubuchopho ngamanzi abilayo bese ushiya kuze kube sehlile ngokuphelele. Ubuningi obulungiselelwe kahle. Ephakeni lokudoba, qhafaza ibhotela, ubeke ubuchopho lapho bese ucima imizuzu engaba ngu-15 ngomlilo omncane. Ubuchopho obucishayo bufaka esitsheni esikhulu, siphinde siphule amaqanda amabili bese sengeza imifino eqoshiwe. Solim kanye pepper. Faka futhi ukushisa ekushiseni okuphansi imizuzu engu-1-2. Sifaka ukugxila okuphekiwe kuma-pancake ophekwe ngaphambilini. Siwugoqa ukuze imiqulu isenziwe. Thola ama-roller pancake kuqala adilika eqanda elishaywe, bese ugoqa ngezinkwa zokudla, futhi-e-pan yokuthosa ngamafutha omquba omsakazo. Fry kuze kube nsundu yegolide. Sisebenzela ama-pancake ngokushesha. Bon appetit!
Izinkonzo: 6-8