- I-Opyat - ama-Gramu angu-500
- I-anyanisi - izingcezu ezingu-3 (noma ama-300 amagremu)
- I-Carrot - izingcezu ezimbili
- Ama-apula - izingcezu ezimbili
- I-garlic - izingcezu ezintathu (amazinyo amathathu)
- Imifino - ama-Gramu angu-50
- Amafutha omifino - izinto ezingu-5. izinkezo (ukuthosa)
- Usawoti - - Ukunambitha
- Pepper - - Ukunambitha
- Bay Leaf - - Ukunambitha
Emndenini wethu, u-honey agarics wamukeleka kuphela ngesimo esisodwa - ngesimo se-mushroom roe. Njalo ekwindla sizama ukuhamba emva kwamakhowe ngokwethu, noma ukuwathenga emakethe - njalo upheke i-caviar kubo. Ilungiselelwe kalula, kepha igcinwe kahle, ngakho ebusika sihlale sikulungisa izimbiza eziningana. Futhi kuyini injabulo ebusika ukuvula imbiza yamaqanda ama-mushroom amahle avela eqhweni, smear ku-isinkwa sase-Borodino futhi udle - amagama angeke adlulisele :) Ngicabanga ukuthi abathandi be-mushroom bayongilalela! Ngakho-ke, iresiphi elula ye-mushroom iphuma enyameni: 1. Sizingela amakhowe amakhosi (uma eqoqwe ehlathini), sihlanze. Ubilise emanzini anosawoti, lapho sifaka khona amaqabunga ama-laurel, emhlabathini owomnyama emathunjini. Isikhathi sokubilisa asikho imizuzu engaphezu kweyishumi, ngoba uju olumnandi ngamamakhowe amancane. Okulandelayo, faka amakhowe ku-colander enkulu - mayeke, futhi sibhekana nemifino. 2. U-anyanisi owodwa uthathe izindandatho ezingamatshumi amahlanu, gazinga emafutheni omifino kuze kube yilapho ushintsha. Uma ngabe sifisa, sisebenzisa i-carrot ehlutshiwe nge-grater ejwayelekile nama-apula aqoshiwe, imifino, i-garlic. 3. Amakhowe emva kokupholisa (imizuzu engama-40 kuya kwangu-60), ugaye ku-blender noma uvumeleke nge-grinder yenyama, engeza imifino. Ingxube etholakalayo igwetshwe ekushiseni okuphansi kuze kube yingxenye yesikhewu esiphuthumayo. Ngesikhathi sokupheka, ungakwazi ukuthululela amafutha. Vala isembozo bese ushiya ukukhubazeka cishe imizuzu engama-30. 4. I-mushroom caoar ekhuhliziwe ihlanganiswe ezitsheni ezihlanzekile. Kulesi simo, izogcinwa esiqandisini amaviki angu-3-4; efrijini - izinyanga ezingu-4; egibele amabhange futhi efake endaweni emnyama - inkathi yonke. Nginesiqiniseko sokuthi iresiphi ye-caviar evela ku-sprat iyasiza kubo bonke abendlukazi bangempela. Inhlanhla!
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